13 Indulgent Spiced Pumpkin Bread Pudding Recipes That Taste Like Comfort

As the crisp autumn air settles in, nothing feels quite as comforting as a delicious dish of spiced pumpkin bread pudding. Whether served warm with a drizzle of caramel or topped with creamy ice cream, these indulgent recipes bring autumn’s warmth into your home. Let’s dive into 13 delightful variations of this classic comfort food that will surely satisfy your cravings.

Classic Spiced Pumpkin Bread Pudding

Warm, gooey goodness that defines fall flavors.

Ingredients:

• 4 cups cubed pumpkin bread
• 2 cups milk
• 1 cup pumpkin puree
• 3 eggs
• 1 cup brown sugar
• 1 tsp cinnamon
• 1/2 tsp nutmeg
• 1/2 tsp ginger
• Pinch of salt

Process:

1. Preheat the oven to 350°F (175°C). Grease a baking dish.
2. In a bowl, whisk together milk, pumpkin puree, eggs, brown sugar, and spices. Combine with cubed bread in the baking dish.
3. Bake for 45 minutes or until set and golden.

Make it Unique:

• Add chocolate chips or pecans for extra texture.

Maple Pecan Pumpkin Bread Pudding

Sweet and nutty, combining rich maple with crunchy pecan.

Ingredients:

• 4 cups cubed pumpkin bread
• 2 cups milk
• 1 cup heavy cream
• 4 eggs
• 1/2 cup maple syrup
• 1 cup chopped pecans
• 1 tsp cinnamon
• Pinch of salt

Process:

1. Preheat the oven to 350°F (175°C) and grease a baking dish.
2. Mix milk, cream, eggs, maple syrup, cinnamon, and salt, then stir in bread and pecans.
3. Bake for 50 minutes until golden and set.

Make it Unique:

• Substitute walnuts for pecans or add a splash of bourbon.

Caramel Apple Pumpkin Bread Pudding

A delightful twist with sweet apple and rich caramel.

Ingredients:

• 3 cups cubed pumpkin bread
• 2 cups milk
• 1 cup diced apples
• 3 eggs
• 1 cup sugar
• 1 tsp cinnamon
• 1/2 tsp vanilla extract
• Pinch of salt

Process:

1. Preheat the oven to 350°F (175°C) and prepare a baking dish.
2. Combine milk, eggs, sugar, cinnamon, and salt; fold in bread and diced apples.
3. Bake for 45 minutes until golden brown.

Make it Unique:

• Add a cup of raisins or use butterscotch chips for sweetness.

Spiced Cranberry Pumpkin Bread Pudding

Bright cranberry notes complement the rich pumpkin.

Ingredients:

• 4 cups cubed pumpkin bread
• 2 cups milk
• 1 cup fresh cranberries
• 4 eggs
• 1/2 cup sugar
• 1 tsp cinnamon
• 1/2 tsp nutmeg
• Pinch of salt

Process:

1. Preheat the oven to 350°F (175°C) and grease the baking dish.
2. Whisk together milk, eggs, sugar, and spices; mix with bread and cranberries.
3. Bake for about 50 minutes until set.

Make it Unique:

• Stir in orange zest for a citrus twist or top with whipped cream.

Nutty Chocolate Pumpkin Bread Pudding

A decadent combo of chocolate and nuts, every bite is a delight.

Ingredients:

• 4 cups cubed pumpkin bread
• 1 cup milk
• 1 cup dark chocolate chips
• 4 eggs
• 1/2 cup sugar
• 1 tsp vanilla extract
• Pinch of salt

Process:

1. Preheat your oven to 350°F (175°C) and grease the baking dish.
2. Beat together milk, eggs, sugar, and vanilla; mix with bread and chocolate chips.
3. Bake for 40-45 minutes until fully cooked.

Make it Unique:

• Try white chocolate, or add a sprinkle of sea salt on top.

Gingerbread Pumpkin Bread Pudding

A holiday favorite packed with cozy, warming spices.

Ingredients:

• 4 cups cubed pumpkin bread
• 2 cups milk
• 1 cup gingerbread syrup
• 4 eggs
• 1 tsp cinnamon
• 1/2 tsp cloves
• Pinch of salt

Process:

1. Preheat the oven to 350°F (175°C) and get a baking dish ready.
2. In a bowl, combine milk, eggs, gingerbread syrup, and spices, adding bread to soak up the mix.
3. Bake for 45 minutes until golden brown and set.

Make it Unique:

• Add a scoop of vanilla ice cream on top just before serving.

Pumpkin Spice Latte Bread Pudding

The beloved drink transformed into a warm, comforting dessert.

Ingredients:

• 4 cups cubed pumpkin bread
• 2 cups strong brewed coffee
• 1 cup milk
• 4 eggs
• 1/2 cup sugar
• 1 tsp pumpkin spice
• Pinch of salt

Process:

1. Preheat your oven to 350°F (175°C). Grease the baking dish.
2. Whisk together coffee, milk, eggs, sugar, pumpkin spice, and salt; mix in bread.
3. Bake for 40-45 minutes until set and golden.

Make it Unique:

• Consider adding espresso powder or chocolate for a mocha style.

Vegan Pumpkin Bread Pudding

A comforting plant-based treat for all to enjoy.

Ingredients:

• 4 cups cubed pumpkin bread
• 2 cups almond milk
• 1 cup pumpkin puree
• 3 flax eggs (3 tbsp flaxseed meal + 9 tbsp water)
• 1/2 cup brown sugar
• 1 tsp cinnamon
• Pinch of salt

Process:

1. Preheat oven to 350°F (175°C) and grease a baking dish.
2. Mix almond milk, pumpkin puree, flax eggs, sugar, cinnamon, and salt. Fold in bread.
3. Bake for 45 minutes or until golden.

Make it Unique:

• Add cranberries or pecans for extra flavor.

Chocolate Swirl Pumpkin Bread Pudding

A rich and chocolatey indulgence with a pumpkin twist.

Ingredients:

• 4 cups cubed pumpkin bread
• 2 cups milk
• 1 cup chocolate syrup
• 4 eggs
• 1/2 cup sugar
• Pinch of salt

Process:

1. Preheat the oven to 350°F (175°C) and prepare a baking dish.
2. Beat together milk, eggs, sugar, and salt; layer cubed bread with chocolate syrup in the dish.
3. Bake for 45 minutes until set.

Make it Unique:

• Add a hint of espresso for deeper flavors or use white chocolate.

Pumpkin Chai Bread Pudding

A warm hug of chai spices to wrap around your day.

Ingredients:

• 4 cups cubed pumpkin bread
• 2 cups chai tea (strongly brewed)
• 1 cup almond milk
• 4 eggs
• 1/2 cup sugar
• Pinch of salt

Process:

1. Preheat your oven to 350°F (175°C) and grease the baking dish.
2. Mix together chai tea, almond milk, eggs, sugar, and salt; add in the cubed bread.
3. Bake for 45 minutes until golden brown.

Make it Unique:

• Swap almond milk for coconut milk or sprinkle cardamom on top.

Pumpkin Pudding Parfait

An impressive and delightful take on pumpkin bread pudding.

Ingredients:

• 2 cups prepared pumpkin bread pudding
• 2 cups whipped cream
• 1 cup crushed gingersnap cookies
• 1 cup pumpkin puree
• 2 tbsp maple syrup

Process:

1. Layer pumpkin bread pudding, whipped cream, crushed cookies, and pureed pumpkin in a glass.
2. Drizzle with maple syrup between layers and top with extra whipped cream.

Make it Unique:

• Incorporate different cookie crumbles or decorate with caramel sauce.

Nutmeg and Vanilla Pumpkin Bread Pudding

A creamy, classic dessert with a touch of elegance.

Ingredients:

• 4 cups cubed pumpkin bread
• 2 cups milk
• 4 eggs
• 1 cup sugar
• 1 tsp nutmeg
• 1 tsp vanilla extract
• Pinch of salt

Process:

1. Preheat your oven to 350°F (175°C) and grease your baking dish.
2. Combine milk, eggs, sugar, and spices; mix in cubed bread until coated.
3. Bake for 45 minutes until set and golden on top.

Make it Unique:

• Add a scoop of ice cream or drizzle caramel sauce for extra indulgence.

Spiced Pumpkin Bread Pudding Cups

Perfect for sharing or enjoying solo!

Ingredients:

• 4 cups cubed pumpkin bread
• 2 cups milk
• 4 eggs
• 1 cup sugar
• 1 tsp cinnamon
• Pinch of salt

Process:

1. Preheat the oven to 350°F (175°C) and prepare individual cups.
2. Mix milk, eggs, sugar, and spices; fold in cubed pumpkin bread.
3. Fill cups and bake for 30-35 minutes until set.

Make it Unique:

• Top with chocolate sprinkles or melted chocolate drizzle.

S’mores Pumpkin Bread Pudding

A playful dessert combining two favorites in one.

Ingredients:

• 4 cups cubed pumpkin bread
• 2 cups milk
• 1 cup mini marshmallows
• 1 cup chocolate chips
• 4 eggs
• 1/2 cup sugar
• 1 tsp vanilla extract

Process:

1. Preheat the oven to 350°F (175°C) and grease the baking dish.
2. Whisk together milk, eggs, sugar, and vanilla; combine with bread, marshmallows, and chocolate chips.
3. Bake for 45 minutes until golden.

Make it Unique:

• Swap chocolate chips for peanut butter chips or sprinkle graham cracker crumbs on top.

Warm Spiced Pumpkin Bread Pudding with Cream Cheese Swirls

Creamy layers of cheese intertwined with pumpkin perfection.

Ingredients:

• 4 cups cubed pumpkin bread
• 2 cups milk
• 1 cup cream cheese, softened
• 4 eggs
• 1/2 cup sugar
• 1 tsp cinnamon
• Pinch of salt

Process:

1. Preheat your oven to 350°F (175°C) and prepare the baking dish.
2. Mix the milk, eggs, sugar, and cinnamon; fold in the pumpkin bread.
3. Dot with spoonfuls of cream cheese and swirl gently. Bake for 45 minutes or until set.

Make it Unique:

• Add a layer of fruits like apple slices or use flavored cream cheese.

Pumpkin Bread Pudding with Toffee Sauce

A sinfully sweet topping that takes it over the edge.

Ingredients:

• 4 cups cubed pumpkin bread
• 2 cups milk
• 4 eggs
• 1/2 cup brown sugar
• 1 tsp vanilla extract
• Pinch of salt
• For the sauce: 1 cup brown sugar, 1/2 cup heavy cream, 1/4 cup butter

Process:

1. Preheat the oven to 350°F (175°C) and prepare your baking dish.
2. Combine milk, eggs, sugar, and vanilla; mix with cubed bread. Bake for 40 minutes.
3. For the sauce, melt the ingredients in a saucepan, boil for 5 minutes, and serve on top of pudding.

Make it Unique:

• Play with different flavored sauces or add nuts for crunch.

Conclusion

These spiced pumpkin bread pudding recipes offer an array of flavors to bring warmth and joy to your table this season. Whether you choose the traditional comfort of classic bread pudding or a creative twist, there’s something here for everyone. So, why not whip up one (or even a few) of these scrumptious desserts? Happy baking!