13 Sweet Pumpkin Butter Recipes That Spread Fall on Toast


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As the air turns crisp and leaves begin to swirl, nothing says fall quite like the rich, warm flavors of pumpkin butter. This smooth spread not only pairs perfectly with toast but also enhances a variety of dishes. Whether you’re hosting a brunch or enjoying a quiet morning, these delightful recipes will have you savoring the spirit of the season with every bite!

1. Classic Pumpkin Butter

A traditional take on pumpkin butter that captures all the favorite spices of fall.

Ingredients:

  • 2 cups pumpkin puree
  • 1 cup brown sugar
  • 1/2 cup apple juice
  • 1 tsp cinnamon
  • 1/2 tsp nutmeg
  • 1/2 tsp ginger

Process:

  1. Combine all ingredients in a saucepan over medium heat.
  2. Stir and simmer for about 20-25 minutes, until thickened.

Make it Unique:
Add a splash of vanilla extract for an extra flavor twist!

2. Maple Pumpkin Butter

Sweet and rich, this recipe marries the flavors of maple syrup with pumpkin.

Ingredients:

  • 2 cups pumpkin puree
  • 3/4 cup maple syrup
  • 1/2 cup brown sugar
  • 2 tsp pumpkin spice

Process:

  1. Mix all ingredients in a saucepan.
  2. Cook over low heat for 15-20 minutes, stirring occasionally.

Make it Unique:
Swap half of the maple syrup for honey for a different sweetness!

3. Pumpkin Spice Latte Butter

Combine your love for pumpkin spice lattes with this spreadable treat!

Ingredients:

  • 2 cups pumpkin puree
  • 1/2 cup coffee or espresso
  • 3/4 cup maple syrup
  • 2 tsp vanilla extract

Process:

  1. In a saucepan, combine all ingredients.
  2. Cook on medium-low heat for about 15 minutes, stirring frequently.

Make it Unique:
Add a sprinkle of cocoa powder for a mocha flavor!

4. Gingerbread Pumpkin Butter

A delightful blend of pumpkin and gingerbread flavors, perfect for the holidays.

Ingredients:

  • 2 cups pumpkin puree
  • 1 cup brown sugar
  • 2 tsp ginger
  • 1 tsp cinnamon
  • 1/2 tsp cloves

Process:

  1. Combine all ingredients in a saucepan.
  2. Simmer over low heat for 20 minutes, stirring often.

Make it Unique:
Mix in crushed walnuts for added texture!

5. Chai Pumpkin Butter

Infuse your pumpkin butter with the spices of chai for a comforting twist.

Ingredients:

  • 2 cups pumpkin puree
  • 1 cup sugar
  • 1 cup water
  • 2 tsp chai spice mix

Process:

  1. Combine all the ingredients in a saucepan.
  2. Cook on medium heat for about 15 minutes until thickened.

Make it Unique:
Add a dash of cardamom for an extra kick!

6. Nutty Pumpkin Butter

A deliciously textured spread that brings the crunch of nuts into pumpkin butter.

Ingredients:

  • 2 cups pumpkin puree
  • 1/2 cup crushed nuts (pecans, walnuts)
  • 3/4 cup brown sugar
  • 1 tsp cinnamon

Process:

  1. Mix all ingredients in a saucepan over medium heat.
  2. Simmer for 20 minutes, stirring occasionally.

Make it Unique:
Use nut butters instead of crushed nuts for a creamier spread!

7. Vegan Pumpkin Butter

A dairy-free pumpkin butter that doesn’t skimp on flavor!

Ingredients:

  • 2 cups pumpkin puree
  • 1/2 cup maple syrup
  • 1/2 cup coconut milk
  • 1 tsp cinnamon

Process:

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  1. Combine all ingredients in a saucepan.
  2. Cook on low for 20 minutes until smooth and creamy.

Make it Unique:
Stir in a tablespoon of chia seeds for extra nutrition!

8. Chocolate Chip Pumpkin Butter

A treat for chocolate lovers, blending pumpkin with sweet chocolate chips!

Ingredients:

  • 2 cups pumpkin puree
  • 1 cup dark chocolate chips
  • 1/2 cup brown sugar
  • 1 tsp vanilla

Process:

  1. In a saucepan, mix all ingredients together.
  2. Cook on low heat for 15 minutes, stirring frequently.

Make it Unique:
Add a sprinkle of sea salt for a sweet-and-salty contrast!

9. Cinnamon Roll Pumpkin Butter

Transform pumpkin butter into a flavor reminiscent of cinnamon rolls!

Ingredients:

  • 2 cups pumpkin puree
  • 1/2 cup brown sugar
  • 1 cup apple juice
  • 2 tsp cinnamon

Process:

  1. Combine ingredients in a saucepan.
  2. Simmer on low for 20 minutes until thickened.

Make it Unique:
Drizzle with icing for an extra treat!

10. Caramel Pumpkin Butter

Sweet and decadent, bringing caramel flavor to your pumpkin spread.

Ingredients:

  • 2 cups pumpkin puree
  • 1 cup caramel sauce
  • 1/2 cup sugar
  • 1 tsp vanilla

Process:

  1. Mix all ingredients in a saucepan.
  2. Cook on low for 15 minutes, stirring until smooth.

Make it Unique:
Swirl in some crushed nuts for added richness!

11. Spicy Pumpkin Butter

A kick of spice for those who love a bit of heat with their pumpkin!

Ingredients:

  • 2 cups pumpkin puree
  • 1/2 cup brown sugar
  • 1 Tbs chili powder
  • 1 tsp cinnamon

Process:

  1. Combine all ingredients in a saucepan.
  2. Cook on medium-low for about 15 minutes.

Make it Unique:
Add a bit of crushed red pepper for extra heat!

12. Orange Zest Pumpkin Butter

Add a refreshing citrus twist to your pumpkin butter!

Ingredients:

  • 2 cups pumpkin puree
  • 3/4 cup brown sugar
  • 1/4 cup orange juice
  • Zest of 1 orange

Process:

  1. Combine ingredients in a saucepan.
  2. Cook on low heat for about 20 minutes.

Make it Unique:
Mix in cranberries for a tart contrast!

13. Herb-Infused Pumpkin Butter

A surprising savory take on a sweet favorite.

Ingredients:

  • 2 cups pumpkin puree
  • 1/2 cup sugar
  • 1 tsp thyme
  • 1 tsp rosemary

Process:

  1. Mix all ingredients in a saucepan over medium heat.
  2. Simmer for 15 minutes, stirring frequently.

Make it Unique:
Experiment with different fresh herbs like sage!


Trying out these pumpkin butter recipes can be a delicious adventure in your kitchen this fall. Spread them on toast, mix them into recipes, or enjoy them straight from the jar. Each unique flavor will celebrate the season and delight your taste buds!

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