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Fall is the perfect season to enjoy the deliciously rich flavors of pumpkin bread. The smell of baking bread wafting through your home is like a comforting hug from autumn. Packed with spices and moisture, these recipes will help you create perfect loaves that capture the essence of the season. Get ready to fill your kitchen with the delightful scents of cinnamon, nutmeg, and, of course, pumpkin!
Classic Pumpkin Bread
Satisfy your pumpkin cravings with this traditional recipe.
Ingredients:
- 1 cup canned pumpkin
- 1/2 cup vegetable oil
- 1 cup sugar
- 2 eggs
- 1 1/2 cups flour
- 1 tsp baking soda
- 1 tsp cinnamon
- 1/2 tsp nutmeg
- 1/2 tsp salt
Process:
- Preheat oven to 350°F (175°C) and grease a loaf pan.
- Mix pumpkin, oil, sugar, and eggs. Stir in flour, baking soda, spices, and salt.
- Pour into the loaf pan and bake for 60-70 minutes.
Make it Unique:
Add chocolate chips or nuts for a delightful twist.
Pumpkin Chocolate Chip Bread
Combine the sweetness of chocolate with pumpkin for a treat.
Ingredients:
- 1 cup canned pumpkin
- 1/2 cup sugar
- 1/2 cup brown sugar
- 1/2 cup vegetable oil
- 2 eggs
- 1 3/4 cups flour
- 1 tsp baking powder
- 1 tsp baking soda
- 1 tsp vanilla extract
- 1 cup chocolate chips
Process:
- Preheat oven to 350°F (175°C) and grease a loaf pan.
- In a bowl, mix pumpkin, sugars, oil, and eggs. Add flour, baking powder, baking soda, and vanilla.
- Fold in chocolate chips and pour into the pan. Bake for 55-60 minutes.
Make it Unique:
Substitute semi-sweet chocolate chips with white chocolate for a lighter taste.
Pumpkin Spice Latte Bread
Enjoy the perfect blend of coffee and pumpkin in this unique bread.
Ingredients:
- 1 cup canned pumpkin
- 1/2 cup coffee (brewed and cooled)
- 1 cup sugar
- 1/2 cup vegetable oil
- 2 eggs
- 2 cups flour
- 1 tsp baking soda
- 1 tsp cinnamon
- 1/2 tsp nutmeg
Process:
- Preheat oven to 350°F (175°C) and grease a loaf pan.
- Mix together pumpkin, coffee, sugar, oil, and eggs.
- Combine the dry ingredients, then mix into the wet components before baking for 60 minutes.
Make it Unique:
Add a dash of espresso powder for a stronger coffee flavor.
Pumpkin Banana Bread
This bread is perfect for combining two favorite flavors into one moist treat.
Ingredients:
- 1 cup ripe bananas (mashed)
- 1 cup canned pumpkin
- 1/2 cup sugar
- 1/2 cup brown sugar
- 1/2 cup vegetable oil
- 2 eggs
- 1 3/4 cups flour
- 1 tsp baking soda
- 1 tsp cinnamon
- 1/2 tsp salt
Process:
- Preheat oven to 350°F (175°C) and grease a loaf pan.
- In a bowl, mix bananas, pumpkin, sugars, oil, and eggs. Then add flour, baking soda, cinnamon, and salt.
- Pour into the pan and bake for 55-60 minutes.
Make it Unique:
Mix in walnuts or pecans for added crunch.
Pumpkin Nut Bread
The crunch of nuts adds a delightful texture to this moist bread.
Ingredients:
- 1 cup canned pumpkin
- 1/2 cup vegetable oil
- 1 cup sugar
- 2 eggs
- 1 1/2 cups flour
- 1 tsp baking soda
- 1 tsp pumpkin pie spice
- 1/2 tsp salt
- 1 cup walnuts (chopped)
Process:
- Preheat oven to 350°F (175°C) and grease a loaf pan.
- Mix pumpkin, oil, sugar, and eggs in one bowl. In another, blend flour, baking soda, spices, and salt.
- Combine wet and dry mixtures, fold in walnuts, and bake for about 60 minutes.
Make it Unique:
Substitute walnuts with pecans or try adding a swirl of cream cheese.
Gluten-Free Pumpkin Bread
Savor pumpkin flavor without gluten in this delicious alternative.
Ingredients:
- 1 cup almond flour
- 1 cup canned pumpkin
- 1/2 cup sugar
- 1/2 cup vegetable oil
- 3 eggs
- 1 tsp baking soda
- 1 tsp cinnamon
- 1/2 tsp nutmeg
- 1/2 tsp salt
Process:
- Preheat oven to 350°F (175°C) and grease a loaf pan.
- In a bowl, mix almond flour, pumpkin, sugars, oil, and eggs. Add baking soda, cinnamon, nutmeg, and salt.
- Pour into the pan and bake for 50-60 minutes.
Make it Unique:
Add a touch of candied ginger for a spicy kick.
Pumpkin Cranberry Bread
Enjoy a sweet and tart combo with this festive bread.
Ingredients:
- 1 cup canned pumpkin
- 1/2 cup vegetable oil
- 1 cup sugar
- 2 eggs
- 1 1/2 cups flour
- 1 tsp baking soda
- 1 tsp cinnamon
- 1/2 tsp salt
- 1 cup fresh cranberries (chopped)
Process:
- Preheat oven to 350°F (175°C) and grease a loaf pan.
- Combine pumpkin, oil, sugar, and eggs in one bowl, mix dry ingredients together in another.
- Incorporate both, add cranberries, and bake for 60 minutes.
Make it Unique:
Add orange zest for a citrusy twist.
Vegan Pumpkin Bread
Indulge in pumpkin bread that fits your vegan lifestyle.
Ingredients:
- 1 cup canned pumpkin
- 1/3 cup coconut oil (melted)
- 1 cup maple syrup
- 2 tbsp flaxseed meal (mixed with 6 tbsp water)
- 1 1/2 cups flour
- 1 tsp baking powder
- 1 tsp baking soda
- 1 tsp cinnamon
- 1/2 tsp salt
Process:
- Preheat oven to 350°F (175°C) and grease a loaf pan.
- Mix pumpkin, oil, maple syrup, and flax mixture together. Then incorporate the dry ingredients.
- Pour batter into the pan and bake for 50-60 minutes.
Make it Unique:
Try substituting maple syrup with agave nectar for sweetness.
Pumpkin Zucchini Bread
Blend the goodness of zucchini and pumpkin in this soft loaf.
Ingredients:
- 1 cup canned pumpkin
- 1 cup grated zucchini (drained)
- 1/2 cup sugar
- 1/2 cup vegetable oil
- 2 eggs
- 1 1/2 cups flour
- 1 tsp baking soda
- 1 tsp cinnamon
- 1/2 tsp salt
Process:
- Preheat oven to 350°F (175°C) and grease a loaf pan.
- Combine pumpkin, zucchini, sugars, oil, and eggs in one bowl. Mix dry ingredients in another and combine.
- Pour into the loaf pan and bake for 60 minutes.
Make it Unique:
Add coconut flakes or raisins for a sweet touch.
Pumpkin Almond Milk Bread
Embrace dairy-free baking with almond milk in this bread.
Ingredients:
- 1 cup canned pumpkin
- 1/2 cup almond milk
- 1/3 cup vegetable oil
- 1/2 cup sugar
- 1/2 cup brown sugar
- 1 3/4 cups flour
- 1 tsp baking soda
- 1 tsp cinnamon
- 1/2 tsp nutmeg
Process:
- Preheat oven to 350°F (175°C) and grease a loaf pan.
- Mix pumpkin, almond milk, oils, and sugars in one bowl. In another, blend flour, baking soda, and spices before combining.
- Pour into the pan and bake for 55-60 minutes.
Make it Unique:
Incorporate sliced almonds for added crunch.
Pumpkin Muffin Bread
Transform muffin favorites into sliceable pumpkin bread.
Ingredients:
- 1 cup canned pumpkin
- 1/2 cup sugar
- 1/2 cup brown sugar
- 1/2 cup vegetable oil
- 2 eggs
- 1 3/4 cups flour
- 1 tsp baking powder
- 1 tsp baking soda
- 1 tsp cinnamon
- 1/2 tsp salt
Process:
- Preheat oven to 350°F (175°C) and grease a loaf pan.
- Mix wet ingredients together then add the dry ingredients, combining well.
- Pour into the pan and bake for 55-60 minutes.
Make it Unique:
Add mini chocolate chips for a delightful surprise in every slice.
Pumpkin Chai Bread
Enjoy a comforting blend of chai spices combined in a delicious bread.
Ingredients:
- 1 cup canned pumpkin
- 1/2 cup sugar
- 1/2 cup vegetable oil
- 2 eggs
- 1 3/4 cups flour
- 1 tsp baking soda
- 1 tsp chai spice blend (or cinnamon)
- 1/2 tsp salt
Process:
- Preheat oven to 350°F (175°C) and grease a loaf pan.
- Combine pumpkin, sugars, oil, and eggs. Blend in flour, baking soda, chai spice, and salt.
- Pour mixture into the pan and bake for about 55-60 minutes.
Make it Unique:
Swirl in some almond butter before baking for added richness.
Maple Pumpkin Bread
Capture the taste of fall with the sweet addition of maple syrup.
Ingredients:
- 1 cup canned pumpkin
- 1/2 cup maple syrup
- 1/4 cup vegetable oil
- 2 eggs
- 1 1/2 cups flour
- 1 tsp baking soda
- 1 tsp cinnamon
- 1/2 tsp salt
Process:
- Preheat oven to 350°F (175°C) and grease a loaf pan.
- Mix pumpkin, maple syrup, oil, and eggs together. Then stir in flour, baking soda, cinnamon, and salt.
- Pour into the pan and bake for 60 minutes.
Make it Unique:
Drizzle additional maple syrup on top before serving for extra sweetness.
Pumpkin Apple Bread
Mix the flavors of apple and pumpkin for a delightful fall treat.
Ingredients:
- 1 cup canned pumpkin
- 1 cup apples (grated)
- 1/2 cup vegetable oil
- 1 cup sugar
- 2 eggs
- 1 1/2 cups flour
- 1 tsp baking soda
- 1 tsp cinnamon
- 1/2 tsp salt
Process:
- Preheat oven to 350°F (175°C) and grease a loaf pan.
- Combine pumpkin, grated apple, oil, and eggs in one bowl. Mix dry ingredients separately before combining.
- Pour into the pan and bake for 60 minutes.
Make it Unique:
Add chopped walnuts or cranberries for more texture.
Pumpkin Cheesecake Bread
Indulge in a delicious combination of cheesecake and pumpkin in every slice.
Ingredients:
- 1 cup canned pumpkin
- 1/2 cup sugar
- 1/2 cup cream cheese (softened)
- 1/4 cup vegetable oil
- 2 eggs
- 1 1/2 cups flour
- 1 tsp baking soda
- 1 tsp cinnamon
- 1/2 tsp salt
Process:
- Preheat oven to 350°F (175°C) and grease a loaf pan.
- Mix pumpkin, sugars, oil, and eggs together, then blend dry ingredients. Add cream cheese for a creamy texture.
- Pour into the loaf pan and bake for 60-70 minutes.
Make it Unique:
Add a streusel topping before baking for a crunchy finish.
Pumpkin Gingerbread
This bread has the warming spices of ginger, perfect for chilly days.
Ingredients:
- 1 cup canned pumpkin
- 1/2 cup sugar
- 1/2 cup molasses
- 1/4 cup vegetable oil
- 1 egg
- 1 1/2 cups flour
- 1 tsp baking soda
- 1 tsp ground ginger
- 1/2 tsp cinnamon
- 1/2 tsp salt
Process:
- Preheat oven to 350°F (175°C) and grease a loaf pan.
- Combine pumpkin, sugars, oil, and egg. Mix together the dry ingredients then fold into the wet mixture.
- Bake for about 60 minutes.
Make it Unique:
Add diced candied ginger for an extra zing.
Pumpkin Orange Bread
Enjoy a citrus twist on traditional pumpkin bread with this recipe.
Ingredients:
- 1 cup canned pumpkin
- 1/2 cup sugar
- 1/3 cup orange juice
- 1/4 cup vegetable oil
- 2 eggs
- 1 3/4 cups flour
- 1 tsp baking soda
- 1 tsp cinnamon
- 1/2 tsp salt
- Zest of 1 orange
Process:
- Preheat oven to 350°F (175°C) and grease a loaf pan.
- Mix pumpkin, sugar, orange juice, oil, and eggs together. Then add flour, baking soda, spices, salt, and zest.
- Pour into the loaf pan and bake for 55-60 minutes.
Make it Unique:
Top with a citrus glaze for an added tangy flavor.
Conclusion
With these 12 delicious pumpkin bread recipes, you’re all set for a cozy fall baking day. The rich flavors and delightful scents will fill your home with warmth and happiness. Whether you stick to classic recipes or try out new combinations, each loaf promises to deliver satisfaction. Get your ingredients ready and dive into the season’s best flavors today; your taste buds will thank you!