13 Creamy Pumpkin Bread Pudding Recipes That Melt in Seconds

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There’s something irresistibly comforting about a warm bowl of pumpkin bread pudding. Perfectly spiced and creamy, it’s a dish that beckons you to indulge. Whether you’re hosting a gathering or simply treating yourself, these creamy pumpkin bread pudding recipes will melt in your mouth and leave you craving more. Get ready to savor the flavors of fall!

1. Classic Pumpkin Bread Pudding

A timeless favorite with warm spices!

Ingredients:

• 4 cups pumpkin bread, cubed
• 2 cups milk
• 1 cup cream
• 3 large eggs
• 1 cup sugar
• 1 tsp cinnamon
• 1 tsp nutmeg
• 1 tsp vanilla extract

Process:

1. Preheat oven to 350°F (175°C). Grease a baking dish.
2. In a bowl, whisk eggs, milk, cream, sugar, and spices. Fold in bread cubes. Pour into the dish.
3. Bake for 45-50 minutes until set.

Make it Unique:

• Add chocolate chips for a dessert twist!

2. Pumpkin Spice Bread Pudding with Pecans

Delightful crunch with every bite!

Ingredients:

• 4 cups pumpkin spice bread, cubed
• 2 cups milk
• 1 cup cream
• 4 eggs
• 3/4 cup brown sugar
• 1 tsp vanilla extract
• 1 cup chopped pecans

Process:

1. Preheat oven to 350°F (175°C) and grease a baking dish.
2. Combine eggs, milk, cream, sugar, and vanilla. Mix in bread and pecans.
3. Pour into the dish and bake for 40-45 minutes.

Make it Unique:

• Substitute chopped walnuts for a different nutty flavor.

3. Chocolate Pumpkin Bread Pudding

Rich, chocolaty goodness with a pumpkin twist!

Ingredients:

• 4 cups pumpkin bread, cubed
• 2 cups milk
• 1 cup dark chocolate chips
• 3 large eggs
• 1/2 cup sugar
• 1 tsp cinnamon

Process:

1. Preheat oven to 350°F (175°C) and prepare a baking dish.
2. Melt chocolate and mix it with milk, then whisk in eggs and sugar. Combine with bread.
3. Bake for 45 minutes until set.

Make it Unique:

• Top with a sprinkle of sea salt for contrast.

4. Maple Pumpkin Bread Pudding

Sweet and cozy, perfect for fall mornings!

Ingredients:

• 4 cups pumpkin bread, cubed
• 1.5 cups milk
• 1 cup cream
• 3 large eggs
• 1 cup maple syrup
• 1 tsp vanilla extract

Process:

1. Preheat oven to 350°F (175°C) and grease your baking dish.
2. Whisk eggs, milk, cream, maple syrup, and vanilla together. Add bread and mix.
3. Bake for 45-50 minutes.

Make it Unique:

• Add a pinch of ginger for extra spice.

5. Pumpkin Bread Pudding with Cream Cheese Swirl

A creamy swirl to savor!

Ingredients:

• 4 cups pumpkin bread, cubed
• 2 cups milk
• 1 cup cream cheese, softened
• 3 large eggs
• 3/4 cup sugar
• 1 tsp vanilla extract

Process:

1. Preheat oven to 350°F (175°C) and grease your dish.
2. Whisk eggs, milk, sugar, and vanilla. Fold in bread. Drop spoonfuls of cream cheese and swirl.
3. Bake for 40-45 minutes until firm.

Make it Unique:

• Mix in some chopped apples for added texture.

6. Pumpkin Bread Pudding with Cranberries

A tart twist that balances sweetness!

Ingredients:

• 4 cups pumpkin bread, cubed
• 2 cups milk
• 3 large eggs
• 1 cup fresh cranberries
• 3/4 cup sugar
• 1 tsp cinnamon

Process:

1. Preheat oven to 350°F (175°C) and grease a baking dish.
2. Combine eggs, milk, sugar, and cinnamon. Stir in bread and cranberries.
3. Bake for 40 minutes until set.

Make it Unique:

• Substitute dried cranberries for a sweeter option.

7. Pumpkin Caramel Bread Pudding

Decadence in every spoonful!

Ingredients:

• 4 cups pumpkin bread, cubed
• 2 cups milk
• 1 cup cream
• 3 large eggs
• 1 cup caramel sauce (plus more for drizzling)
• 1 tsp vanilla

Process:

1. Preheat oven to 350°F (175°C) and grease your baking dish.
2. Whisk eggs, milk, cream, and caramel together. Combine with bread.
3. Bake for 45-50 minutes.

Make it Unique:

• Add a sprinkle of sea salt on top for contrast.

8. Pumpkin Nut Bread Pudding

Nutty and delightful!

Ingredients:

• 4 cups pumpkin nut bread, cubed
• 2 cups almond milk
• 3 large eggs
• 1 cup chopped nuts (like walnuts or almonds)
• 1/2 cup sugar
• 1 tsp vanilla extract

Process:

1. Preheat oven to 350°F (175°C). Grease the baking dish.
2. Whisk eggs, milk, sugar, and vanilla. Add bread and nuts.
3. Bake for 40 minutes until set.

Make it Unique:

• Use different nuts to change the flavor profile.

9. Cinnamon Pumpkin Bread Pudding

Cinnamon lovers will rejoice!

Ingredients:

• 4 cups pumpkin bread, cubed
• 2 cups milk
• 3 large eggs
• 1 cup sugar
• 2 tsp cinnamon

Process:

1. Preheat oven to 350°F (175°C). Grease a baking dish.
2. Whisk eggs, milk, sugar, and cinnamon together. Fold in bread.
3. Bake for 40-45 minutes.

Make it Unique:

• Add raisins for a chewy texture.

10. Pumpkin Bread Pudding with Vanilla Sauce

Creamy sauce makes this a must-try!

Ingredients:

• 4 cups pumpkin bread, cubed
• 2 cups milk
• 3 large eggs
• 1 cup heavy cream
• 3/4 cup sugar
• 1 tsp vanilla extract

Process:

1. Preheat oven to 350°F (175°C) and grease the dish.
2. Mix eggs, milk, cream, sugar, and vanilla. Combine with bread.
3. Bake for 45-50 minutes.

Make it Unique:

• Pair with a scoop of vanilla ice cream!

11. Pumpkin Chai Bread Pudding

Spiced to perfection!

Ingredients:

• 4 cups pumpkin bread, cubed
• 2 cups milk
• 3 large eggs
• 1/2 cup sugar
• Chai spice mix (1 tsp each of cardamom, ginger, and cloves)

Process:

1. Preheat oven to 350°F (175°C) and prepare the baking dish.
2. Combine eggs, milk, sugar, and spices. Stir in bread.
3. Bake for 40-45 minutes.

Make it Unique:

• Top with toasted coconut for a fun texture.

12. Pumpkin Bread Pudding with Bourbon Sauce

A decadent adult twist!

Ingredients:

• 4 cups pumpkin bread, cubed
• 2 cups milk
• 3 large eggs
• 1 cup sugar
• 1/2 cup bourbon (or apple cider for non-alcoholic)

Process:

1. Preheat oven to 350°F (175°C). Grease the baking dish.
2. Whisk eggs, milk, sugar, and bourbon together. Add bread and mix.
3. Bake for 45-50 minutes.

Make it Unique:

• Replace bourbon with rum for a tropical vibe.

13. Pumpkin Bread Pudding Cups

Perfect portions for sharing!

Ingredients:

• 2 cups pumpkin bread, cubed
• 1 cup milk
• 2 large eggs
• 1/2 cup sugar
• 1 tsp vanilla extract

Process:

1. Preheat oven to 350°F (175°C). Grease ramekins or cups.
2. Whisk eggs, milk, sugar, and vanilla. Combine with bread.
3. Bake for 25-30 minutes.

Make it Unique:

• Serve with flavored whipped cream, like chai or maple.

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These creamy pumpkin bread pudding recipes capture the flavors of fall and are perfect for any occasion. With so many delightful variations, you’re bound to find a new favorite. Gather your ingredients, get cozy in the kitchen, and enjoy the comforting embrace of these delicious desserts!