Indulging in peppermint mousse is like sinking into a delightful cloud of holiday cheer! These creamy treats bring the essence of Christmas right to your kitchen. With their light, airy texture and refreshing mint flavor, they make for the perfect festive dessert. Whether you’re hosting a holiday party or just treating yourself, these 13 peppermint mousse recipes are sure to bring joy to your season. Let’s get started!
Peppermint Chocolate Mousse
Rich and decadent with a peppermint twist!
Ingredients:
- 1 cup heavy cream
- ½ cup dark chocolate, melted
- ¼ cup powdered sugar
- 1 teaspoon peppermint extract
Process:
- Whisk heavy cream until soft peaks form.
- Gently fold in melted chocolate, sugar, and extract.
- Chill for 30 minutes before serving.
Make it Unique:
Add a layer of crushed Oreo cookies for crunch!
White Chocolate Peppermint Mousse
Smooth and silky with a snowy appeal!
Ingredients:
- 1 cup white chocolate, melted
- 1 cup heavy cream
- ½ cup powdered sugar
- 1 teaspoon peppermint extract
Process:
- Beat heavy cream until stiff peaks form.
- Fold in white chocolate, sugar, and extract.
- Refrigerate for at least 1 hour.
Make it Unique:
Drizzle with raspberry sauce before serving for a fruity contrast!
Peppermint Mocha Mousse
An energizing fusion of coffee and mint!
Ingredients:
- 1 cup heavy cream
- ½ cup brewed coffee, cooled
- ½ cup chocolate mousse mix
- 1 teaspoon peppermint extract
Process:
- Whisk cream until fluffy.
- Mix in coffee, mousse mix, and extract.
- Chill until set.
Make it Unique:
Top with whipped cream and a dusting of cocoa powder!
Peppermint Bark Mousse
A festive delight that captures holiday spirit!
Ingredients:
- 1 cup heavy cream
- ½ cup dark chocolate, melted
- ½ cup white chocolate, melted
- 1 teaspoon peppermint extract
- Crushed peppermint bark for topping
Process:
- Whisk cream until soft peaks form, then divide into two bowls.
- Fold melted chocolate into one bowl and white chocolate into the other.
- Layer in serving glasses and top with crushed bark.
Make it Unique:
Swap peppermint bark for toffee for a new twist!
Minty Matcha Mousse
Refreshing and unique for the adventurous palate!
Ingredients:
- 1 cup heavy cream
- 2 tablespoons matcha powder
- ¼ cup powdered sugar
- 1 teaspoon peppermint extract
Process:
- Whip heavy cream until thick.
- Combine matcha, sugar, and extract, then fold into the cream.
- Serve chilled.
Make it Unique:
Add a sprinkle of sesame seeds for texture!
Peppermint Cream Cheese Mousse
Creamy and delightful, a twist on traditional mousse!
Ingredients:
- 1 cup cream cheese, softened
- 1 cup heavy cream
- ½ cup powdered sugar
- 1 teaspoon peppermint extract
Process:
- Beat cream cheese and sugar until smooth.
- Fold in whipped cream and extract.
- Refrigerate for 1 hour before serving.
Make it Unique:
Add crushed graham crackers for a cheesecake vibe!
Peppermint Marshmallow Mousse
Like a snowy day in a cup!
Ingredients:
- 1 cup heavy cream
- 1 cup marshmallow fluff
- 1 teaspoon peppermint extract
- ½ cup crushed mini marshmallows
Process:
- Whip heavy cream until soft peaks form.
- Fold in fluff and extract, then stir in marshmallows.
- Serve chilled.
Make it Unique:
Add a layer of chocolate sauce between the mousse!
Dark Chocolate Peppermint Mousse Parfaits
A show-stopper for any dessert table!
Ingredients:
- 1 cup dark chocolate mousse
- 1 cup whipped cream
- 1 cup crushed chocolate cookies
- 1 teaspoon peppermint extract
Process:
- Layer mousse, whipped cream, and cookies in glasses.
- Repeat layers until containers are full.
- Chill before serving.
Make it Unique:
Add a hint of orange zest for a citrusy surprise!
No-Bake Peppermint Mousse
So simple, yet utterly delicious!
Ingredients:
- 1 cup heavy cream
- 1 cup instant chocolate pudding mix
- 1 teaspoon peppermint extract
- Crushed peppermint for garnish
Process:
- Whip cream until stiff.
- Combine pudding mix and extract, then fold into cream.
- Spoon into cups and chill for 30 minutes.
Make it Unique:
Experiment with different pudding flavors, like vanilla!
Chocolate Covered Peppermint Mousse
Decadent and irresistible for true chocolate lovers!
Ingredients:
- 1 cup chocolate mousse
- ½ cup chocolate ganache
- Crushed peppermint for topping
Process:
- Prepare chocolate mousse and layer in cups.
- Pour ganache over the mousse once set.
- Garnish with crushed peppermint.
Make it Unique:
Use white chocolate ganache for a different flavor!
Peppermint Nutella Mousse
The perfect blend of nutty and mint flavors!
Ingredients:
- 1 cup heavy cream
- ½ cup Nutella
- ½ cup powdered sugar
- 1 teaspoon peppermint extract
Process:
- Whip cream until fluffy.
- Fold in Nutella, sugar, and extract.
- Chill for 1 hour before serving.
Make it Unique:
Add crushed hazelnuts for crunch!
Peppermint Eggnog Mousse
A festive twist on traditional eggnog flavors!
Ingredients:
- 1 cup eggnog
- 1 cup heavy cream
- ¼ cup powdered sugar
- 1 teaspoon peppermint extract
Process:
- Beat heavy cream until stiff peaks form.
- Gently fold in eggnog, sugar, and extract.
- Serve chilled and garnish.
Make it Unique:
Sprinkle with nutmeg for a classic touch!
Peppermint Vanilla Mousse
A classic combination with a minty twist!
Ingredients:
- 1 cup heavy cream
- ½ cup vanilla pudding mix
- 1 teaspoon peppermint extract
Process:
- Whip cream until stiff.
- Mix pudding with extract, then fold into cream.
- Serve directly or chill first.
Make it Unique:
Top with white chocolate shavings for elegance!
Peppermint Raspberry Mousse
A delightful blend of tart and sweet!
Ingredients:
- 1 cup heavy cream
- ½ cup raspberry puree
- ½ cup powdered sugar
- 1 teaspoon peppermint extract
Process:
- Whisk cream until peaks form.
- Combine puree, sugar, and extract, then fold in cream.
- Chill before serving.
Make it Unique:
Garnish with whole fresh raspberries!
Peppermint Orange Mousse
A refreshing holiday mix of citrus and mint!
Ingredients:
- 1 cup heavy cream
- ½ cup orange juice
- ¼ cup powdered sugar
- 1 teaspoon peppermint extract
Process:
- Beat cream until fluffy.
- Combine orange juice, sugar, and extract, then fold in cream.
- Chill for an hour before serving.
Make it Unique:
Add a splash of vanilla for warmth!
Peppermint Almond Mousse
A nutty twist to your typical peppermint mousse!
Ingredients:
- 1 cup heavy cream
- ½ cup almond butter
- ¼ cup powdered sugar
- 1 teaspoon peppermint extract
Process:
- Whip cream until stiff.
- Mix almond butter, sugar, and extract, then fold in the cream.
- Chill for 1 hour.
Make it Unique:
Sprinkle toasted almond slices on top!
Mint Chocolate Chip Mousse
A kid-favorite with a creamy twist!
Ingredients:
- 1 cup heavy cream
- ½ cup chocolate chips
- ¼ cup powdered sugar
- 1 teaspoon mint extract
Process:
- Beat cream until fluffy.
- Fold in chocolate chips, sugar, and extract.
- Serve chilled.
Make it Unique:
Incorporate crushed up mint chocolates for an extra minty flavor!
Conclusion
With these 13 delightful peppermint mousse recipes at your fingertips, you’re all set to bring a touch of festive cheer to any gathering. Each one offers its own unique spin on the classic creamy treat, ensuring there’s a perfect option for everyone to enjoy. So why not whip up a batch or two? You’re sure to bring smiles and seasonal joy to your table! Happy holiday cooking!