14 Dreamy Peppermint Mocha Recipes That Taste Like Starbucks


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Indulge your senses with these delightful peppermint mocha recipes that capture the essence of your favorite Starbucks treat. Whether you’re looking for a rich homemade version or a frosty dessert twist, we’ve rounded up 14 enchanting recipes to satisfy your chocolate and peppermint cravings all season long. Get ready to cozy up with a warm cup of holiday cheer!

1. Classic Peppermint Mocha

Warm, chocolatey goodness with a refreshing peppermint kick.

Ingredients:

  • 1 cup brewed coffee
  • 1/2 cup milk
  • 2 tbsp chocolate syrup
  • 1/2 tsp peppermint extract
  • Whipped cream
  • Crushed candy canes for garnish

Process:

  1. In a saucepan, heat milk on medium until warm but not boiling.
  2. Stir in coffee, chocolate syrup, and peppermint extract.
  3. Pour into a mug and top with whipped cream and crushed candy canes.

Make it Unique:

  • Swap coffee for espresso for a stronger flavor.
  • Add a dash of vanilla for extra depth.

2. Peppermint Mocha Frappe

A chilly, creamy treat that’s perfect for warm weather.

Ingredients:

  • 1 cup brewed coffee, chilled
  • 1/2 cup milk
  • 1 tbsp chocolate syrup
  • 1/2 tsp peppermint extract
  • Ice cubes
  • Whipped cream for topping

Process:

  1. Blend chilled coffee, milk, chocolate syrup, peppermint extract, and ice until smooth.
  2. Pour into a glass and top with whipped cream.

Make it Unique:

  • Add a tablespoon of chocolate ice cream for extra creaminess.
  • Use almond milk for a dairy-free option.

3. Peppermint Mocha Hot Chocolate

A warm hug in a mug that combines the best of both worlds.

Ingredients:

  • 2 cups milk
  • 2 tbsp cocoa powder
  • 2 tbsp sugar
  • 1/2 tsp peppermint extract
  • 1/2 cup brewed coffee
  • Whipped cream and chocolate shavings for garnish

Process:

  1. In a saucepan, whisk together milk, cocoa powder, and sugar until well combined.
  2. Add peppermint extract and brewed coffee, heating until warm.
  3. Serve with whipped cream and chocolate shavings on top.

Make it Unique:

  • Mix in a dash of cinnamon for a warm spice.
  • Use white chocolate instead of cocoa for a different flavor.

4. Peppermint Mocha Cake

A decadent dessert that celebrates chocolate and peppermint flavors.

Ingredients:

  • 2 cups all-purpose flour
  • 1 cup sugar
  • 1/2 cup cocoa powder
  • 1 tsp baking powder
  • 1/2 tsp peppermint extract
  • 2 cups brewed coffee
  • 1 cup vegetable oil
  • 3 eggs

Process:

  1. Preheat oven to 350°F and grease two cake pans.
  2. In a bowl, mix flour, sugar, cocoa, baking powder, and peppermint extract. Then add coffee and oil, and mix until smooth. Add eggs one at a time.
  3. Pour batter into prepared pans and bake for 30-35 minutes.

Make it Unique:

  • Layer with peppermint frosting or cream cheese frosting.
  • Top with crushed peppermint bark for added crunch.

5. Peppermint Mocha Smoothie

A refreshing way to get your peppermint mocha fix.

Ingredients:

  • 1 banana
  • 1 cup brewed coffee, cooled
  • 1/2 cup milk
  • 1 tbsp cocoa powder
  • 1/2 tsp peppermint extract
  • Ice cubes

Process:

  1. Blend all ingredients until smooth and frosty.
  2. Serve immediately, topped with whipped cream if desired.

Make it Unique:

  • Add a scoop of protein powder for a nutritional kick.
  • Use frozen yogurt instead of milk for a creamier texture.

6. Peppermint Mocha Brownies

Rich, fudgy brownies with a holiday twist!

Ingredients:

  • 1 cup unsweetened cocoa powder
  • 1 cup sugar
  • 1/2 cup butter, melted
  • 2 eggs
  • 1/2 tsp peppermint extract
  • 1 cup all-purpose flour

Process:

  1. Preheat oven to 350°F and grease an 8×8 inch baking dish.
  2. In a bowl, mix cocoa, sugar, and melted butter. Add eggs and peppermint extract, mixing well. Fold in flour until combined.
  3. Bake for 20-25 minutes or until set.

Make it Unique:

  • Add chocolate chips for more decadence.
  • Drizzle with melted chocolate after cooling.

7. Peppermint Mocha Pancakes

Fluffy stacks of pancakes that bring holiday spirit to brunch!

Ingredients:

  • 1 cup all-purpose flour
  • 1 tbsp baking powder
  • 2 tbsp sugar
  • 1 cup milk
  • 1 egg
  • 1/2 tsp peppermint extract
  • Chocolate syrup for serving

Process:

  1. In a bowl, mix flour, baking powder, sugar, and milk together until combined.
  2. Stir in egg and peppermint extract, then pour batter onto a heated griddle.
  3. Cook until bubbles form, then flip and cook until golden brown.

Make it Unique:

  • Add chocolate chips to the batter for extra chocolate flavor.
  • Serve with whipped cream and crushed peppermint on top.

8. Peppermint Mocha Muffins

Perfectly fluffy muffins infused with peppermint and coffee.

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Ingredients:

  • 1 1/2 cups all-purpose flour
  • 1/2 cup sugar
  • 1 tbsp cocoa powder
  • 1 tsp baking powder
  • 1/2 cup milk
  • 1/2 cup brewed coffee
  • 1/2 tsp peppermint extract
  • 1 egg

Process:

  1. Preheat oven to 350°F and line a muffin tin.
  2. In a bowl, mix flour, sugar, cocoa, and baking powder. Add milk, coffee, peppermint extract, and egg, and stir until combined.
  3. Fill muffin cups and bake for 15-20 minutes.

Make it Unique:

  • Add chocolate chips or nuts for extra texture.
  • Top with a simple glaze of powdered sugar and milk.

9. Peppermint Mocha Ice Cream

A creamy and delicious treat that’s perfect for warm days.

Ingredients:

  • 2 cups heavy cream
  • 1 cup milk
  • 1/2 cup sugar
  • 1/2 cup brewed coffee
  • 1 tsp peppermint extract
  • Crushed peppermint candies for mix-in

Process:

  1. In a bowl, whisk together cream, milk, sugar, brewed coffee, and peppermint extract.
  2. Pour into an ice cream maker and churn according to the manufacturer’s instructions. Stir in crushed peppermint candies before freezing.

Make it Unique:

  • Add chocolate chunks for extra richness.
  • Use a dairy-free milk option for a vegan version.

10. Peppermint Mocha Cookie Bars

Delectable cookie bars that combine soft cookies with peppermint flair.

Ingredients:

  • 1 cup butter, softened
  • 1 cup sugar
  • 2 cups flour
  • 1/2 cup cocoa powder
  • 1 cup chocolate chips
  • 1/2 tsp peppermint extract

Process:

  1. Preheat oven to 350°F and grease a baking dish.
  2. Cream butter and sugar together. Stir in flour, cocoa, chocolate chips, and peppermint extract until mixed.
  3. Press dough into the pan and bake for 20-25 minutes.

Make it Unique:

  • Drizzle with melted chocolate before serving.
  • Add chopped nuts for a crunchy texture.

11. Peppermint Mocha Latte

Smooth and creamy, this latte is your perfect afternoon pick-me-up.

Ingredients:

  • 1 cup brewed espresso or strong coffee
  • 1 cup steamed milk
  • 2 tbsp chocolate syrup
  • 1/2 tsp peppermint extract
  • Whipped cream for topping

Process:

  1. Brew espresso or strong coffee.
  2. Steam milk and mix in chocolate syrup and peppermint extract.
  3. Combine with espresso and top with whipped cream.

Make it Unique:

  • Use flavored syrups for variety.
  • Add a sprinkle of cocoa or cinnamon for garnish.

12. Peppermint Mocha Cheesecake

A rich, chocolatey cheesecake that’s a showstopper at any gathering.

Ingredients:

  • 2 cups cream cheese
  • 1 cup sugar
  • 1 cup sour cream
  • 1/2 cup brewed coffee
  • 2 tbsp cocoa powder
  • 1/2 tsp peppermint extract
  • 1 graham cracker crust

Process:

  1. Preheat oven to 325°F.
  2. Beat cream cheese and sugar until smooth. Add sour cream, coffee, cocoa, and peppermint until combined.
  3. Pour into crust and bake for 60 minutes.

Make it Unique:

  • Top with whipped cream and chocolate shavings.
  • Include crushed peppermint in the batter for texture.

13. Peppermint Mocha Mousse

Light and airy, this mousse is a delightful dessert.

Ingredients:

  • 1 cup heavy cream
  • 1/2 cup brewed coffee
  • 1/4 cup sugar
  • 2 tbsp cocoa powder
  • 1/2 tsp peppermint extract

Process:

  1. Whip the heavy cream until soft peaks form, then set aside.
  2. In another bowl, mix coffee, sugar, cocoa, and peppermint extract until combined. Gently fold in whipped cream.
  3. Chill before serving.

Make it Unique:

  • Add chocolate shavings for garnish.
  • Serve in chocolate cups for added flair.

14. Peppermint Mocha Breakfast Quinoa

A hearty and nutritious breakfast option with holiday flavors.

Ingredients:

  • 1 cup cooked quinoa
  • 1/2 cup milk
  • 1 tbsp cocoa powder
  • 1/2 tsp peppermint extract
  • 1 tbsp honey or maple syrup

Process:

  1. In a saucepan, combine cooked quinoa, milk, cocoa powder, peppermint extract, and honey. Heat until warm.
  2. Serve in a bowl, garnished with berries and a drizzle of chocolate.

Make it Unique:

  • Add nuts or seeds for extra crunch.
  • Top with yogurt for added creaminess.

Conclusion

These peppermint mocha recipes are perfect for holiday gatherings or cozy nights in. Whether you choose a classic drink, a delicious dessert, or a festive breakfast, each one is sure to bring warmth and joy to your home. Try one—or all—and enjoy the wonderful flavors of the season!

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