Indulging in the festive flavors of peppermint and chocolate is a delightful way to celebrate the season. These 12 peppermint brownie recipes are sure to satisfy your sweet tooth and bring joy to every gathering. Whether you’re preparing for a holiday party or simply treating yourself, these luscious treats will be gone in no time. Let’s get baking!
1. Classic Peppermint Brownies
Rich chocolaty brownies combined with refreshing peppermint will melt in your mouth.
Ingredients:
- 1 cup unsalted butter
- 2 cups sugar
- 4 eggs
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour
- ½ cup cocoa powder
- 1 teaspoon peppermint extract
- ½ teaspoon salt
- Crushed peppermint candies for topping
Process:
- Preheat oven to 350°F (175°C) and grease a 9×13 inch pan.
- Melt butter, mix in sugar, then add eggs and extracts. Stir in flour, cocoa, and salt until just combined.
- Pour into pan and bake for 25-30 minutes. Cool and top with crushed peppermint.
Make it Unique:
Try adding chocolate chips or a layer of cream cheese frosting for extra richness!
2. Peppermint Mocha Brownies
Enjoy the combination of chocolate and coffee with these peppermint mocha brownies.
Ingredients:
- 1 cup unsalted butter
- 2 cups brown sugar
- 4 eggs
- 1 teaspoon vanilla extract
- ½ cup cocoa powder
- 1 cup all-purpose flour
- 2 tablespoons instant coffee
- 1 teaspoon peppermint extract
- Pinch of salt
Process:
- Preheat your oven to 350°F (175°C) and grease a baking dish.
- Melt butter and mix with sugar, then add eggs and vanilla. Blend in dry ingredients and coffee.
- Pour the batter into the dish and bake for 30 minutes. Cool before slicing.
Make it Unique:
Add a sprinkle of sea salt on top before serving for a sweet and salty contrast!
3. Peppermint Brownie Bites
Perfect little bites for parties, these brownies pack a peppermint punch!
Ingredients:
- ½ cup unsalted butter
- 1 cup sugar
- 2 eggs
- ½ teaspoon vanilla extract
- ½ cup flour
- ¼ cup cocoa powder
- 1 teaspoon peppermint extract
- Crushed peppermint for decorating
Process:
- Preheat oven to 350°F (175°C) and prepare a mini muffin pan.
- Melt butter and mix with sugar, then add eggs and vanilla. Stir in dry ingredients and peppermint.
- Fill muffin tins and bake for 10-12 minutes. Cool and garnish with crushed peppermint.
Make it Unique:
Try substituting half the flour with almond flour for a different texture!
4. Peppermint Swirl Brownies
These brownies boast a delicious peppermint frosting swirl for a festive flair.
Ingredients:
- 1 cup unsalted butter
- 2 cups sugar
- 4 eggs
- 1 cup flour
- ½ cup cocoa powder
- 1 teaspoon baking powder
- 1 teaspoon peppermint extract
- For frosting: 1 cup powdered sugar, 2 tablespoons butter, 1 tablespoon milk, and a sprinkle of peppermint extract
Process:
- Preheat oven to 350°F (175°C) and grease a brownie pan.
- Melt butter, mix in sugar, eggs, and dry ingredients with peppermint.
- Pour into the pan and bake for 25-30 minutes. Cool, then prepare frosting by mixing all frosting ingredients and swirling over brownies.
Make it Unique:
Add a layer of white chocolate chunks for extra texture!
5. Double Chocolate Peppermint Brownies
For ultimate chocolate lovers, these brownies will delight your palate.
Ingredients:
- 1 cup unsalted butter
- 2 cups sugar
- 4 large eggs
- 1 cup all-purpose flour
- 1 cup cocoa powder
- 1 cup semi-sweet chocolate chips
- 1 teaspoon peppermint extract
- ½ teaspoon salt
Process:
- Preheat oven to 350°F (175°C) and grease a square baking dish.
- Melt butter and chocolate. Mix in sugar and eggs, then add flour, cocoa, and salt.
- Stir in chocolate chips, pour into the dish and bake for 30-35 minutes.
Make it Unique:
Use dark chocolate chips and add a layer of peppermint cream cheese frosting!
6. No-Bake Peppermint Brownies
Satisfy your cravings with these quick and easy no-bake treats.
Ingredients:
- 1 cup dates, pitted
- 1 cup walnuts
- ½ cup cocoa powder
- ½ cup shredded coconut
- 2 tablespoons peppermint extract
- 1 cup dark chocolate chips
- 1 tablespoon coconut oil
Process:
- In a food processor, blend dates and walnuts until smooth. Mix in cocoa powder, coconut, and peppermint.
- Press mixture into a lined dish. Melt chocolate with coconut oil and drizzle over the top.
- Chill in the refrigerator for an hour before cutting.
Make it Unique:
Add a layer of almond butter between the brownie base and chocolate topping!
7. Peppermint Cheesecake Brownies
These brownies combine cheesecake and peppermint for a creamy burst of flavor.
Ingredients:
- For the brownie base: 1 cup unsalted butter, 2 cups sugar, 4 eggs, 1 cup all-purpose flour, ½ cup cocoa powder, 1 teaspoon peppermint extract
- For the cheesecake layer: 2 packages (8 oz each) cream cheese, 1 cup sugar, 2 eggs, ½ teaspoon vanilla extract, 1 teaspoon peppermint extract
Process:
- Preheat oven to 350°F (175°C) and grease a baking pan.
- Prepare brownie base by mixing melted butter, sugar, eggs, and dry ingredients. Pour half into the pan.
- Mix cheesecake ingredients and pour on top of brownie layer, then layer remaining brownie batter on top and bake for 40-45 minutes.
Make it Unique:
Swirl in some crushed peppermint candies into the cheesecake layer before baking!
8. Peppermint Bark Brownies
These brownies take a twist with a peppermint bark topping that’s sure to be a hit!
Ingredients:
- 1 cup unsalted butter
- 2 cups sugar
- 4 large eggs
- 1 cup flour
- ½ cup cocoa powder
- 1 teaspoon baking powder
- 1 teaspoon peppermint extract
- For topping: 1 cup white chocolate, 1 cup semi-sweet chocolate, crushed peppermint candies
Process:
- Preheat oven to 350°F (175°C) and grease a baking dish.
- Melt butter and mix with sugar and eggs, then stir in flour, cocoa, baking powder, and peppermint.
- Bake for 25-30 minutes. Once cool, melt white and semi-sweet chocolate together and layer over brownies, finishing with crushed candy on top.
Make it Unique:
Switch the toppings for caramel drizzles instead of chocolate for a different flavor!
9. Peppermint Almond Brownies
These brownies have a delightful nutty twist, thanks to the almond addition.
Ingredients:
- 1 cup unsalted butter
- 2 cups sugar
- 4 large eggs
- 1 cup flour
- ½ cup cocoa powder
- 1 teaspoon almond extract
- 1 teaspoon peppermint extract
- ½ cup slivered almonds
Process:
- Preheat oven to 350°F (175°C) and prepare a baking dish with grease.
- Mix melted butter and sugar, then add eggs and extracts. Stir in flour, cocoa, and almonds.
- Pour into dish and bake for 30 minutes. Cool and slice.
Make it Unique:
Top them with a layer of chocolate ganache and sprinkle with crushed almonds!
10. Peppermint Nutella Brownies
Indulge in the richness of Nutella and peppermint combined!
Ingredients:
- ½ cup unsalted butter
- 1 cup Nutella
- 1 cup sugar
- 2 large eggs
- 1 cup flour
- 1 teaspoon peppermint extract
- ¼ teaspoon salt
Process:
- Preheat oven to 350°F (175°C) and prepare a baking pan.
- Melt butter and mix with Nutella, sugar, and eggs. Stir in flour, peppermint, and salt.
- Bake for 25-30 minutes, cool, then drizzle additional Nutella and peppermints on top.
Make it Unique:
Add a layer of cookie dough on top before baking for a surprise treat!
11. Peppermint White Chocolate Brownies
These heavenly brownies enjoy a creamy white chocolate topping that pairs perfectly with peppermint.
Ingredients:
- ¾ cup unsalted butter
- 1 ½ cups sugar
- 3 large eggs
- 1 cup flour
- ½ cup cocoa powder
- 1 teaspoon peppermint extract
- For topping: 1 cup white chocolate chips and 2 tablespoons heavy cream
Process:
- Preheat your oven to 350°F (175°C) and grease a baking dish.
- Melt butter, mix with sugar, then add eggs and dry ingredients with peppermint.
- Bake for 30-35 minutes. For the topping, melt white chocolate with heavy cream and spread over cooled brownies.
Make it Unique:
Mix in some crushed Oreos into the brownie batter for added crunch!
12. Layered Peppermint Brownies
These stunning layered brownies are visually appealing and deliciously tasty.
Ingredients:
- For the brownie layer: 1 cup unsalted butter, 2 cups sugar, 4 eggs, 1 cup flour, ½ cup cocoa powder, 1 teaspoon baking powder
- For the peppermint layer: 1 cup powdered sugar, 4 oz cream cheese, 1 teaspoon peppermint extract
- For the topping: 1 cup white chocolate chips
Process:
- Preheat oven to 350°F (175°C) and grease a baking pan.
- Prepare brownie layer by combining melted butter, sugar, eggs, and dry ingredients. Bake for 25 minutes.
- Mix peppermint layer ingredients and spread over cooled brownies, melt white chocolate and layer on top.
Make it Unique:
Add a chocolate ganache drizzle on top before serving!
Enjoy crafting these 12 indulgent peppermint brownie recipes that will not only fill your kitchen with delightful scents but will also impress your family and friends. Get started today, and don’t be surprised when they disappear faster than you can say “peppermint!”