12 Fun Peppermint Bark Cookie Recipes That Disappear Instantly

Indulging in peppermint bark cookies is a delightful way to celebrate the season. These recipes combine rich chocolate, creamy peppermint, and a sprinkle of festive cheer, making them perfect for holiday gatherings or cozy nights at home. With each bite, the refreshing mint flavor and sweet chocolate meld together, creating a treat that will have everyone asking for more. Let’s dive into these tempting peppermint bark cookie recipes that are sure to vanish in no time!

1. Classic Peppermint Bark Cookies

A holiday favorite that never goes out of style.

Ingredients:

• 1 cup crushed peppermint candies
• 2 cups dark chocolate chips
• 1 cup white chocolate chips
• 1 cup cookie dough (pre-made or homemade)

Process:

1. Preheat your oven to 350°F (175°C).
2. Roll cookie dough into balls, press down, and bake for 10 minutes; let cool.
3. Melt dark chocolate; pour over cookies. Top with melted white chocolate and crushed peppermint.

Make it Unique:

Substitute dark chocolate for milk chocolate or add a layer of caramel underneath the chocolate.

2. Peppermint Chocolate Chip Cookies

Combine two favorites into one delicious treat!

Ingredients:

• 1 cup butter, softened
• 1 cup brown sugar
• 1/2 cup granulated sugar
• 2 cups flour
• 1 cup chocolate chips
• 1/2 cup crushed peppermint candies
• 1 tsp vanilla extract

Process:

1. Cream together butter and sugars; add vanilla.
2. Mix in flour, chocolate chips, and crushed peppermint.
3. Bake at 350°F (175°C) for 12-15 minutes or until golden.

Make it Unique:

Add crushed Oreos for a chocolatey crunch or use peppermint extract for a stronger mint flavor.

3. Peppermint Bark Cookie Bars

Easy and perfect for sharing at parties!

Ingredients:

• 3 cups cookie mix
• 1 cup butter, melted
• 2 cups dark chocolate, melted
• 1 cup crushed peppermint candies

Process:

1. Mix cookie mix and melted butter; press into a lined baking dish.
2. Bake at 350°F (175°C) for 20 minutes.
3. Spread melted chocolate over baked crust and sprinkle with crushed peppermint.

Make it Unique:

Use white chocolate instead of dark for a lighter flavor, or add chopped nuts for crunch.

4. Peppermint Bark Whoopie Pies

A festive twist on a classic treat!

Ingredients:

• 1 box chocolate cake mix
• 1/2 cup butter, softened
• 2 eggs
• 1/2 cup crushed peppermint candies
• 1 cup powdered sugar
• 4 oz cream cheese, softened

Process:

1. Mix cake ingredients until combined; drop spoonfuls onto baking sheet and bake at 350°F (175°C) for 10 minutes.
2. Cool and whip cream cheese, sugar, and peppermint.
3. Sandwich filling between two cookies.

Make it Unique:

Try adding a layer of raspberry jam inside or swapping chocolate cake for vanilla.

5. Peppermint Bark Thumbprint Cookies

A delightful surprise in every cookie!

Ingredients:

• 1 cup flour
• 1/2 cup butter, softened
• 1/2 cup powdered sugar
• 1/4 cup cornstarch
• 1 cup chocolate chips
• 1/2 cup crushed peppermint candies

Process:

1. Mix butter and sugar, then gradually add flour and cornstarch.
2. Form dough and create a small thumbprint in each ball; bake at 350°F (175°C) for 12 minutes.
3. Fill thumbprints with melted chocolate and top with crushed peppermint.

Make it Unique:

Replace chocolate with caramel for a sweet twist, or add orange zest for a hint of citrus.

6. Peppermint Bark Sandwich Cookies

Classic flavors sandwiched together for double the joy!

Ingredients:

• 2 cups flour
• 1 cup cocoa powder
• 1 cup butter, softened
• 1 cup sugar
• 1/2 cup crushed peppermint
• 1/2 tsp vanilla extract

Process:

1. Cream butter and sugar; add flour, cocoa, vanilla, and peppermint.
2. Roll into balls and bake at 350°F (175°C) for 10-12 minutes.
3. Cool and fill with peppermint frosting.

Make it Unique:

Use chocolate cream for the filling or add a hint of espresso powder for a mocha flavor.

7. Minty Chocolate Swirl Cookies

A beautiful visual treat for the eyes (and taste buds)!

Ingredients:

• 1 cup butter, softened
• 1 cup sugar
• 2 cups flour
• 1/2 cup cocoa powder
• 1 tsp peppermint extract
• 1/2 cup crushed peppermint candies

Process:

1. Cream butter and sugar; divide dough in half and mix cocoa into one half.
2. Roll out both pieces and create swirls; bake at 350°F (175°C) for 12 minutes.
3. Sprinkle with crushed peppermint before serving.

Make it Unique:

Try adding a hint of orange zest or mix in colorful sprinkles for a festive touch.

8. Peppermint Meringue Cookies

Light as a feather and bursting with minty goodness!

Ingredients:

• 4 egg whites
• 1 cup sugar
• 1 tsp peppermint extract
• 1/4 cup crushed peppermint

Process:

1. Whip egg whites until soft peaks form; gradually add sugar and peppermint.
2. Pipe onto baking sheets and bake at 200°F (93°C) for 1 hour.
3. Let cool completely before serving.

Make it Unique:

Add food coloring to create swirled patterns or dip half in chocolate for an extra treat.

9. Chocolate Covered Peppermint Cookies

For the chocolate lover in your life!

Ingredients:

• 1 cup cookie dough
• 2 cups chocolate, melted
• 1/2 cup crushed peppermint candies

Process:

1. Bake cookies at 350°F (175°C) until golden; let cool.
2. Dip cooled cookies in melted chocolate and sprinkle with crushed peppermint.

Make it Unique:

Use white chocolate or drizzle different colored chocolate over the top for decoration.

10. Peppermint Bark Rice Crispy Treats

A playful and chewy twist on the classic!

Ingredients:

• 6 cups rice cereal
• 4 cups mini marshmallows
• 1/2 cup butter
• 1 cup chocolate chips
• 1/2 cup crushed peppermint

Process:

1. Melt butter and marshmallows until gooey; mix with cereal.
2. Press into a pan and let cool. Melt chocolate and spread over the top; sprinkle with crushed peppermint.

Make it Unique:

Use flavored cereal for a fun twist or add festive sprinkles on top for color.

11. No-Bake Peppermint Bark Cookies

Quick and easy with no oven required!

Ingredients:

• 2 cups chocolate chips
• 1 cup crushed peppermint cookies
• 1/2 cup white chocolate chips

Process:

1. Melt chocolate and mix with crushed cookies, then form into shapes.
2. Chill until set, then drizzle with melted white chocolate.

Make it Unique:

Add a pinch of sea salt for contrast or mix in some nut butter for richness.

12. Peppermint Bark Biscotti

Perfect for dunking in coffee or hot cocoa!

Ingredients:

• 2 cups flour
• 1 cup sugar
• 1/2 cup butter
• 3 eggs
• 1 cup crushed peppermint
• 1 cup dark chocolate chips

Process:

1. Mix ingredients until combined; form into a log and bake at 350°F (175°C) for 25 minutes.
2. Let cool, slice, and bake for another 15 minutes until crispy.

Make it Unique:

Swap chocolate for dried fruit for a fruity twist or add nuts for crunch.

In the spirit of the holidays, these delightful peppermint bark cookie recipes are sure to become new favorites. Whether you’re baking for family, friends, or just treating yourself, these cookies are easy to make and irresistibly tasty. Grab your mixing bowl and start baking—these sweet treats will be gone in an instant!