12 Spiced Nutmeg Recipes That Taste Like Pure Holiday Comfort


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The holiday season calls for flavors that wrap you in warmth, and nutmeg is a star ingredient in many festive recipes. Its warm, slightly sweet essence makes every dish feel like a hug in culinary form. From sweet treats to savory dishes, these nutmeg recipes will have you feeling the holiday cheer in every bite!

1. Creamy Nutmeg Hot Chocolate

Rich and comforting, this hot chocolate is perfect for chilly evenings.

Ingredients:

  • 2 cups milk
  • 2 tablespoons cocoa powder
  • 1 tablespoon sugar
  • ¼ teaspoon nutmeg
  • Whipped cream (for topping)

Process:

  1. In a saucepan, combine milk, cocoa powder, sugar, and nutmeg, whisking until fully blended.
  2. Heat gently until warm but not boiling, then pour into a mug and top with whipped cream.

Make it Unique: Stir in a splash of vanilla extract or a pinch of cinnamon.

2. Nutmeg-Spiced Apple Pie

This apple pie is filled with autumn flavors and a delightful nutmeg twist.

Ingredients:

  • 2 pie crusts
  • 4 cups sliced apples
  • ¾ cup sugar
  • 1 teaspoon cinnamon
  • ½ teaspoon nutmeg
  • 1 tablespoon flour

Process:

  1. Preheat the oven to 425°F (220°C). Mix apples, sugar, cinnamon, nutmeg, and flour in a bowl.
  2. Fill one pie crust with the mixture, top with the second crust, and bake for 45-50 minutes.

Make it Unique: Add chopped pecans for extra crunch.

3. Nutmeg Cheesecake

A creamy dessert with a hint of spice that makes the holidays even sweeter.

Ingredients:

  • 1 ½ cups graham cracker crumbs
  • ½ cup sugar
  • ½ cup butter, melted
  • 3 (8 oz) packages cream cheese
  • 1 cup sugar
  • 3 eggs
  • 1 teaspoon vanilla extract
  • ½ teaspoon nutmeg

Process:

  1. Preheat the oven to 325°F (160°C). Combine crumbs, sugar, and butter, then press into the bottom of a springform pan.
  2. Beat cream cheese and sugar until smooth, add eggs, vanilla, and nutmeg. Pour into the crust and bake for 60 minutes.

Make it Unique: Swirl in some pumpkin puree for a seasonal flair.

4. Nutmeg-Pecan Cookies

Chewy and full of flavor, these cookies embody holiday spirit.

Ingredients:

  • 1 cup butter, softened
  • 1 cup brown sugar
  • 2 cups flour
  • 1 cup chopped pecans
  • 1 teaspoon nutmeg
  • 1 teaspoon baking powder

Process:

  1. Preheat the oven to 350°F (175°C). Cream butter and sugar together, then stir in flour, baking powder, nutmeg, and pecans.
  2. Drop spoonfuls onto a baking sheet and bake for 12-15 minutes.

Make it Unique: Substitute walnuts for pecans or add a handful of chocolate chips.

5. Nutmeg Butternut Squash Soup

This soup is a silky, soothing meal perfect for the colder months.

Ingredients:

  • 2 cups diced butternut squash
  • 1 onion, chopped
  • 4 cups vegetable broth
  • 1 teaspoon nutmeg
  • Salt and pepper to taste

Process:

  1. Sauté onion in a pot until translucent, then add squash, broth, and nutmeg.
  2. Simmer until squash is tender, then blend until smooth. Season with salt and pepper.

Make it Unique: Add a swirl of cream or a sprinkle of chili flakes for heat.

6. Nutmeg-Infused Cinnamon Roll

Sweet and airy, these rolls are a wonderful holiday treat.

Ingredients:

  • 2 cups flour
  • ½ cup sugar
  • 1 packet yeast (2 ¼ tsp)
  • ½ cup milk
  • ¼ cup butter, melted
  • 1 teaspoon cinnamon
  • ½ teaspoon nutmeg
  • 1 egg

Process:

  1. Warm the milk and mix with melted butter, sugar, and yeast. Add flour, egg, cinnamon, and nutmeg to form a dough.
  2. Roll out the dough, fill with cinnamon and sugar, roll up, and bake at 350°F (175°C) for 25 minutes.

Make it Unique: Incorporate raisins or nuts into the filling.

7. Nutmeg Potato Mash

A delightful twist on traditional mashed potatoes, perfect as a side.

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Ingredients:

  • 2 lbs potatoes, peeled and quartered
  • ½ cup cream
  • ¼ cup butter
  • ½ teaspoon nutmeg
  • Salt to taste

Process:

  1. Boil potatoes until tender, then drain and return to the pot.
  2. Mash with cream, butter, nutmeg, and salt until smooth and creamy.

Make it Unique: Swap in garlic for an aromatic kick.

8. Nutmeg Pumpkin Bread

This bread is moist, flavorful, and the perfect companion to your coffee.

Ingredients:

  • 1 cup pumpkin puree
  • 1 cup sugar
  • 2 eggs
  • 2 cups flour
  • 1 teaspoon baking powder
  • 1 teaspoon nutmeg
  • ½ teaspoon cinnamon

Process:

  1. Preheat the oven to 350°F (175°C). Mix pumpkin, sugar, and eggs, then add flour, baking powder, nutmeg, and cinnamon.
  2. Pour into a greased loaf pan and bake for 50-60 minutes.

Make it Unique: Add chocolate chips or dried cranberries for a festive touch.

9. Nutmeg Rice Pudding

Warm and comforting, this pudding is a delightful dessert.

Ingredients:

  • 1 cup cooked rice
  • 2 cups milk
  • ½ cup sugar
  • 1 teaspoon nutmeg
  • 1 teaspoon vanilla extract

Process:

  1. Combine all ingredients in a pot, bring to a simmer, and cook until thickened.
  2. Serve warm with a sprinkle of nutmeg on top.

Make it Unique: Stir in shredded coconut for added texture.

10. Nutmeg-Spiced Mulled Wine

A warming drink that spreads holiday cheer in every sip.

Ingredients:

  • 1 bottle red wine
  • 2 cups apple juice
  • 1 orange, sliced
  • 3 cinnamon sticks
  • 1 teaspoon nutmeg
  • ¼ cup sugar

Process:

  1. Combine all ingredients in a pot and heat gently until steaming—do not boil.
  2. Strain and serve warm in mugs.

Make it Unique: Add a splash of brandy for an extra kick.

11. Nutmeg Flavored Cornbread

A delightful side dish infused with nutmeg that complements any meal.

Ingredients:

  • 1 cup cornmeal
  • 1 cup flour
  • ¼ cup sugar
  • 1 tablespoon baking powder
  • 1 teaspoon nutmeg
  • 1 cup milk
  • 1 egg
  • ¼ cup butter, melted

Process:

  1. Preheat the oven to 400°F (200°C). Mix all dry ingredients together, then add milk, egg, and melted butter.
  2. Pour into a greased pan and bake for 20-25 minutes.

Make it Unique: Add jalapeños for a bit of heat.

12. Nutmeg Sweet Potato Casserole

A creamy, sweet side dish that’s a holiday classic.

Ingredients:

  • 3 cups mashed sweet potatoes
  • ½ cup sugar
  • 2 eggs
  • ½ cup milk
  • 1 teaspoon nutmeg
  • ½ cup mini marshmallows

Process:

  1. Preheat the oven to 350°F (175°C). Mix sweet potatoes, sugar, eggs, milk, and nutmeg until smooth.
  2. Pour into a baking dish, top with marshmallows, and bake for 30 minutes.

Make it Unique: Add a pecan crumble topping for extra crunch.


The holidays are all about bringing joy through food, and nutmeg is the perfect spice to help create memorable meals and treats. Try one, or better yet, all of these recipes, and let the warm aromas fill your home!

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