13 Sweet Maple Cookie Recipes That Taste Like Fall Comfort

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Embrace the flavors of fall with these delightful maple cookie recipes! Whether you’re baking for a gathering or just indulging yourself, these cookies will fill your home with the cozy aroma of maple and spices. Perfectly sweet and oh-so-comforting, each recipe is a little bite of autumn that will have you wanting more. Let’s dive into these scrumptious treats!

Maple Butter Cookies

Soft and buttery, these cookies melt in your mouth.

Ingredients:

• 1 cup unsalted butter, softened
• 2/3 cup maple syrup
• 2 cups all-purpose flour
• 1/2 tsp baking soda
• 1/4 tsp salt

Process:

1. Cream the butter and maple syrup until fluffy.
2. Mix in flour, baking soda, and salt until a dough forms.
3. Roll into balls and bake at 350°F (175°C) for 10-12 minutes.

Make it Unique:
Swap regular flour for whole wheat flour for a heartier texture.

Maple Oatmeal Cookies

Chewy and hearty, these cookies are great with a cup of tea.

Ingredients:

• 1 cup rolled oats
• 1 cup all-purpose flour
• 1 cup brown sugar
• 1/2 cup maple syrup
• 1/2 cup unsalted butter, softened

Process:

1. Combine oats, flour, and brown sugar in a bowl.
2. Mix in butter and maple syrup until combined.
3. Drop spoonfuls onto a baking sheet and bake at 350°F (175°C) for 8-10 minutes.

Make it Unique:
Add chopped walnuts for added crunch.

Maple Cinnamon Snickerdoodles

A twist on a classic, these cookies are spiced perfectly.

Ingredients:

• 1/2 cup unsalted butter, softened
• 1 cup sugar
• 1/4 cup maple syrup
• 1 1/2 cups all-purpose flour
• 1 tsp cinnamon

Process:

1. Cream butter and sugar, then mix in maple syrup.
2. Combine flour and cinnamon; gradually blend into the creamed mixture.
3. Roll into balls, coat in cinnamon sugar, and bake at 350°F (175°C) for 10-12 minutes.

Make it Unique:
Add a pinch of nutmeg to the cinnamon sugar for extra warmth.

Maple Pecan Shortbread

Buttery, nutty, and sweet, perfect for afternoon tea.

Ingredients:

• 1 cup unsalted butter, softened
• 1/2 cup powdered sugar
• 1/4 cup maple syrup
• 2 cups all-purpose flour
• 1 cup chopped pecans

Process:

1. Beat butter and powdered sugar until smooth.
2. Mix in maple syrup, then gradually add flour and pecans.
3. Roll, slice, and bake at 325°F (160°C) for 15 minutes until light golden.

Make it Unique:
Swap pecans with almonds for a different nutty flavor.

Maple Chocolate Chip Cookies

Combining two favorites, chocolate and maple make a perfect duo.

Ingredients:

• 1 cup unsalted butter, softened
• 1 cup brown sugar
• 1/2 cup maple syrup
• 2 1/4 cups all-purpose flour
• 1 cup chocolate chips

Process:

1. Cream together butter and sugar, then add maple syrup.
2. Gradually mix in flour and fold in chocolate chips.
3. Bake at 350°F (175°C) for 10-12 minutes until edges are golden.

Make it Unique:
Try swapping semi-sweet chips for dark chocolate for a richer taste.

Maple Glazed Pumpkin Cookies

These cookies scream fall with pumpkin and maple flavors.

Ingredients:

• 1 cup pumpkin puree
• 1/2 cup unsalted butter, softened
• 1/2 cup maple syrup
• 2 cups all-purpose flour
• 1 tsp baking powder

Process:

1. Blend pumpkin, butter, and maple syrup until smooth.
2. Mix in flour and baking powder until well-combined.
3. Drop spoonfuls on a baking sheet and bake at 350°F (175°C) for 12-15 minutes.

Make it Unique:
Add a sprinkle of cinnamon for spiced goodness.

Maple Walnut Cookies

Rich and nutty, these cookies are great for any occasion.

Ingredients:

• 1 cup unsalted butter, softened
• 1 cup sugar
• 1/2 cup maple syrup
• 2 cups all-purpose flour
• 1 cup chopped walnuts

Process:

1. Cream butter and sugar, then mix in maple syrup.
2. Stir in flour and walnuts until evenly distributed.
3. Bake at 350°F (175°C) for 10-12 minutes until golden.

Make it Unique:
Swap walnuts for pecans for a unique flavor twist.

Maple Almond Cookies

Light and crispy, these cookies are an almond lover’s dream.

Ingredients:

• 3/4 cup almond flour
• 1/4 cup all-purpose flour
• 1/2 cup maple syrup
• 1/2 cup unsalted butter, softened
• 1 tsp vanilla extract

Process:

1. Mix butters, syrups, and vanilla until creamy.
2. Stir in flours until combined.
3. Form into balls and bake at 350°F (175°C) for 8-10 minutes.

Make it Unique:
Add orange zest for a fresh twist.

Maple Spice Cookies

A cozy mix of spices brings warmth to this maple treat.

Ingredients:

• 1/2 cup unsalted butter, softened
• 3/4 cup brown sugar
• 1/3 cup maple syrup
• 2 cups all-purpose flour
• 1 tsp cinnamon
• 1/2 tsp nutmeg

Process:

1. Cream together butter and sugar, then mix in maple syrup.
2. Stir in flour, cinnamon, and nutmeg until combined.
3. Roll into balls and bake at 350°F (175°C) for 10-12 minutes.

Make it Unique:
Add ginger for extra spice.

Maple Coconut Cookies

These cookies combine sweet coconut with a maple glaze.

Ingredients:

• 1 cup shredded coconut
• 1/2 cup unsalted butter, softened
• 1/2 cup maple syrup
• 1 cup all-purpose flour
• 1/2 tsp baking powder

Process:

1. Cream butter and syrup until smooth, then mix in coconut.
2. Combine flour and baking powder, then blend into the mixture.
3. Bake at 350°F (175°C) for 10-12 minutes.

Make it Unique:
Add a dash of lime zest for tropical flair.

Maple White Chocolate Cookies

Rich and sweet, these cookies are splendid for a treat.

Ingredients:

• 1 cup unsalted butter, softened
• 3/4 cup brown sugar
• 1/4 cup maple syrup
• 2 cups all-purpose flour
• 1 cup white chocolate chips

Process:

1. Beat butter, sugar, and maple syrup until fluffy.
2. Stir in flour and white chocolate until well-mixed.
3. Bake at 350°F (175°C) for 10-12 minutes until just set.

Make it Unique:
Mix in cranberries for a tart balance.

Maple Cream Cookies

These sandwich cookies will delight both young and old alike.

Ingredients:

• 1 1/2 cups all-purpose flour
• 1 cup butter, softened
• 1/2 cup brown sugar
• 1/3 cup maple syrup
• 1/2 cup cream cheese, softened

Process:

1. Cream together butter and sugar, then blend in maple syrup.
2. Gradually add flour and mix to form a dough.
3. Bake at 350°F (175°C) for 10-12 minutes and sandwich with cream cheese.

Make it Unique:
Swap cream cheese for peanut butter for a richer filling.

Maple Hazelnut Cookies

Hazelnuts add an earthy richness to these cookies.

Ingredients:

• 1 cup all-purpose flour
• 1/2 cup unsalted butter, softened
• 1/2 cup maple syrup
• 1/2 cup chopped hazelnuts
• 1/2 tsp salt

Process:

1. Cream butter and maple syrup until fluffy.
2. Stir in flour and hazelnuts until well-combined.
3. Bake at 350°F (175°C) for 10-12 minutes until golden.

Make it Unique:
Substitute almonds for an alternate nutty flavor.

Maple Lemon Cookies

These cookies offer a refreshing hint of citrus.

Ingredients:

• 1/2 cup unsalted butter, softened
• 1/2 cup maple syrup
• 1 cup all-purpose flour
• 1 tsp lemon zest
• 1/2 tsp baking powder

Process:

1. Cream together butter and maple syrup, then mix in lemon zest.
2. Stir in flour and baking powder until mixed.
3. Bake at 350°F (175°C) for 10-12 minutes.

Make it Unique:
Add dried cranberries for a tart pop.

Maple Cherry Cookies

Sweet cherries paired with maple create a lovely treat.

Ingredients:

• 1 cup all-purpose flour
• 1/2 cup unsalted butter, softened
• 1/2 cup maple syrup
• 1/2 cup chopped dried cherries
• 1/2 tsp vanilla extract

Process:

1. Cream butter and syrup together until smooth.
2. Stir in flour, dried cherries, and vanilla until combined.
3. Bake at 350°F (175°C) for 10-12 minutes.

Make it Unique:
Try adding chopped walnuts for extra crunch.

Maple S’mores Cookies

A fun twist on a campfire classic!

Ingredients:

• 1 cup unsalted butter, softened
• 1 cup brown sugar
• 1/2 cup maple syrup
• 2 cups graham cracker crumbs
• 1 cup mini marshmallows
• 1 cup chocolate chips

Process:

1. Cream together butter, brown sugar, and maple syrup.
2. Add graham cracker crumbs, then fold in marshmallows and chocolate chips.
3. Bake at 350°F (175°C) for 10-12 minutes.

Make it Unique:
Use dairy-free chocolate for a vegan alternative.

Maple Chai Cookies

Rich chai spices create a warm hug in cookie form.

Ingredients:

• 1 cup all-purpose flour
• 1/2 cup unsalted butter, softened
• 1/2 cup maple syrup
• 1 tsp chai spice blend
• 1/2 tsp baking soda

Process:

1. Cream butter and syrup together until smooth.
2. Stir in flour, chai spices, and baking soda until combined.
3. Bake at 350°F (175°C) for 10 minutes until just set.

Make it Unique:
Add a sprinkle of nutmeg on top before baking.

Each of these scrumptious maple cookie recipes is a luscious invitation to embrace the comforting flavors of fall. Gather your ingredients and treat yourself to a delightful baking adventure. Whether you pick one or decide to explore them all, you’re bound to bring a taste of the fall season into your kitchen that everyone will enjoy! Happy baking!