13 Decadent Holiday Brownie Recipes That Disappear Fast

The holiday season beckons for indulgence, and what better way to satisfy your sweet tooth than with brownies? These rich, fudgy treats are perfect for gatherings, gifts, or cozy nights in. Whether you prefer classic chocolate or adventurous flavors, these 13 brownie recipes will have everyone rushing back for seconds (or thirds!). Let’s dive into the delicious world of holiday brownies!

1. Classic Fudge Brownies

Rich and chocolatey, these brownies are a timeless favorite.

Ingredients:

• 1 cup unsalted butter
• 2 cups granulated sugar
• 4 large eggs
• 1 cup all-purpose flour
• 1 cup cocoa powder
• 1/2 teaspoon salt
• 1 teaspoon vanilla extract

Process:

1. Melt butter and mix with sugar; add eggs one at a time.
2. Stir in flour, cocoa powder, salt, and vanilla.
3. Pour into a greased pan and bake at 350°F for 25-30 minutes.

Make it Unique:

• Add walnuts or pecans for crunch.
• Swirl in peanut butter before baking.

2. Peppermint Bark Brownies

A minty twist on the classic brownie, perfect for the holidays!

Ingredients:

• 1 cup semi-sweet chocolate chips
• 1/2 cup butter
• 1 cup granulated sugar
• 3 eggs
• 1/2 cup all-purpose flour
• 1/4 teaspoon salt
• 1/2 teaspoon peppermint extract
• Crushed candy canes for topping

Process:

1. Melt chocolate chips and butter; mix in sugar, then eggs.
2. Stir in flour, salt, and peppermint extract.
3. Bake at 350°F for 20-25 minutes and top with crushed candy canes.

Make it Unique:

• Drizzle with white chocolate.
• Use dark chocolate for a richer flavor.

3. Salted Caramel Brownies

Sweet and salty, these brownies are irresistible.

Ingredients:

• 1 cup butter
• 2 cups brown sugar
• 4 large eggs
• 1 cup all-purpose flour
• 1/2 cup cocoa powder
• 1 teaspoon vanilla extract
• 1/2 cup caramel sauce
• Flaky sea salt for topping

Process:

1. Cream butter and brown sugar; add eggs and vanilla.
2. Mix in flour and cocoa powder, then pour into a pan.
3. Drizzle with caramel and sprinkle salt before baking at 350°F for 30-35 minutes.

Make it Unique:

• Try a layer of chocolate ganache on top.
• Incorporate chocolate chips for extra richness.

4. S’mores Brownies

Campfire goodness in brownie form!

Ingredients:

• 1 cup butter
• 2 cups sugar
• 4 eggs
• 1 cup all-purpose flour
• 1 cup cocoa powder
• 1 cup mini marshmallows
• 1 cup crushed graham crackers
• 1/2 cup chocolate chips

Process:

1. Melt butter and stir in sugar and eggs.
2. Add flour and cocoa; fold in graham crackers and chocolate chips.
3. Bake at 350°F, then top with marshmallows and broil until toasted.

Make it Unique:

• Use Nutella as a layer.
• Swap graham crackers for Oreo crumbs.

5. Raspberry Swirl Brownies

A fruity surprise awaits in these fudgy delights.

Ingredients:

• 1 cup bittersweet chocolate chips
• 1/2 cup butter
• 1 cup sugar
• 3 large eggs
• 1/2 cup flour
• 1 cup raspberry preserves

Process:

1. Melt chocolate and butter; mix in sugar and eggs.
2. Stir in flour and pour half into the pan.
3. Swirl in raspberry preserves and bake at 350°F for 25-30 minutes.

Make it Unique:

• Use strawberry preserves instead.
• Top with fresh raspberries post-baking.

6. Espresso Brownies

Coffee lovers will adore these caffeinated bites!

Ingredients:

• 1/2 cup butter
• 1 cup sugar
• 2 eggs
• 1 teaspoon vanilla extract
• 1 cup all-purpose flour
• 1/2 cup cocoa powder
• 1 tablespoon instant espresso powder

Process:

1. Melt butter and stir in sugar; mix in eggs and vanilla.
2. Combine flour, cocoa, and espresso; fold into wet ingredients.
3. Bake at 350°F for 20-25 minutes.

Make it Unique:

• Add chocolate-covered espresso beans as a topping.
• Serve with whipped cream.

7. Pumpkin Spice Brownies

A fall-inspired treat that echoes holiday cheer.

Ingredients:

• 1/2 cup butter
• 1 cup sugar
• 2 large eggs
• 1 cup pumpkin puree
• 1 teaspoon vanilla extract
• 1 cup all-purpose flour
• 1 teaspoon pumpkin pie spice

Process:

1. Melt butter, combine with sugar and eggs, then stir in pumpkin and vanilla.
2. Mix in flour and pumpkin pie spice; bake at 350°F for 25-30 minutes.
3. Frost with cream cheese if desired.

Make it Unique:

• Add chocolate chunks to the batter.
• Serve with whipped cream on top.

8. Maple Pecan Brownies

Warm, nutty flavors create a comforting treat.

Ingredients:

• 1 cup dark chocolate chips
• 1/2 cup butter
• 1 cup brown sugar
• 3 large eggs
• 1 cup all-purpose flour
• 1 cup chopped pecans
• 1/4 cup maple syrup

Process:

1. Melt chocolate and butter; mix in brown sugar and eggs.
2. Fold in flour, pecans, and maple syrup; pour into a greased pan.
3. Bake at 350°F for 25-30 minutes.

Make it Unique:

• Substitute walnuts for pecans.
• Top with caramel sauce.

9. Chocolate Mint Brownies

A refreshing mix for chocolate and mint aficionados.

Ingredients:

• 1 cup butter
• 2 cups sugar
• 4 large eggs
• 1 cup flour
• 1 cup cocoa powder
• 1 teaspoon peppermint extract
• Green frosting for topping

Process:

1. Cream butter and sugar; add eggs one at a time.
2. Mix in flour, cocoa, and peppermint; pour into the prepared pan.
3. Bake at 350°F for 20-25 minutes and frost once cooled.

Make it Unique:

• Use dark chocolate mint chips.
• Add crushed mint candies.

10. Chocolate Chip Cookie Brownies

A scrumptious hybrid that satisfies two cravings at once.

Ingredients:

• 1 cup butter
• 1 cup sugar
• 2 eggs
• 1 cup flour
• 1 cup cocoa powder
• 1 cup chocolate chips
• 1 cup cookie dough (store-bought or homemade)

Process:

1. Melt butter; mix with sugar and eggs.
2. Stir in flour, cocoa, and chocolate chips; spread on a baking sheet.
3. Crumble cookie dough on top and bake at 350°F for 30-35 minutes.

Make it Unique:

• Add peanut butter to the brownie mix.
• Incorporate M&M’s in place of chocolate chips.

11. White Chocolate Raspberry Brownies

An eye-catching and delicious contrast of flavors.

Ingredients:

• 1 cup butter
• 2 cups sugar
• 4 eggs
• 1 cup flour
• 1 cup cocoa powder
• 1 cup white chocolate chips
• 1 cup raspberry puree

Process:

1. Melt butter and mix in sugar and eggs.
2. Stir in flour and cocoa, then half the mixture into a pan.
3. Layer with raspberry puree, top with remaining batter, and bake at 350°F for 30 minutes.

Make it Unique:

• Use a lemon curd for a citrus twist.
• Drift in some chopped nuts for crunch.

12. Nutella Brownies

Nutella lovers can’t resist these rich brownies!

Ingredients:

• 1 cup Nutella
• 1/2 cup butter
• 2 eggs
• 1 cup sugar
• 1 cup flour
• 1/2 teaspoon salt

Process:

1. Melt butter and mix with Nutella and sugar.
2. Stir in eggs, flour, and salt until combined.
3. Bake at 350°F for about 20 minutes.

Make it Unique:

• Add hazelnuts for extra crunch.
• Serve with vanilla ice cream.

13. German Chocolate Brownies

A delightful take on a classic cake in brownie form.

Ingredients:

• 1 cup butter
• 1 cup sugar
• 4 large eggs
• 1 cup flour
• 1 cup cocoa powder
• 1 cup shredded coconut
• 1 cup chopped pecans
• 1/2 cup caramel sauce

Process:

1. Cream butter and sugar, then add eggs one by one.
2. Stir in flour and cocoa; pour into a greased pan.
3. Top with a mixture of coconut, pecans, and caramel; bake at 350°F for 30-35 minutes.

Make it Unique:

• Use toasted almonds instead of pecans.
• Drizzle chocolate ganache on top for extra richness.

With these 13 indulgent brownie recipes, you’re set to impress your friends and family this holiday season. Whether you stick to the classics or venture into fancier flavors, these brownies will surely bring smiles and happy bellies. Grab your favorite ingredients, and let the baking begin!