12 Tart Cranberry Bread Recipes That Pop With Flavor


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Cranberry bread is a delightful treat that balances the tartness of fresh berries with a soft, comforting texture. Whether you’re looking for a festive bread for holiday gatherings or a tasty snack, these 12 recipes will satisfy your cravings. Let’s dive into this tart yet sweet world of cranberry-infused goodness!

Classic Cranberry Bread

This is the ultimate go-to recipe for cranberry bread lovers.

Ingredients:

  • 2 cups all-purpose flour
  • 1 cup sugar
  • 1 tsp baking powder
  • 1/2 tsp baking soda
  • 1/2 tsp salt
  • 1 cup fresh cranberries, chopped
  • 1/2 cup orange juice
  • 1/2 cup vegetable oil
  • 2 eggs, beaten

Process:

  1. Preheat oven to 350°F (175°C) and grease a loaf pan.
  2. Mix dry ingredients, then add wet ingredients and combine.
  3. Fold in cranberries, pour into the loaf pan, and bake for 60 minutes.

Make it Unique:

Add a teaspoon of grated orange zest for a citrusy twist!

Cranberry Nut Bread

Enjoy the crunch of nuts alongside the tartness of cranberries.

Ingredients:

  • 2 cups whole wheat flour
  • 1/2 cup sugar
  • 1 cup walnuts, chopped
  • 1 tsp baking soda
  • 1/2 tsp salt
  • 1 cup buttermilk
  • 1 cup fresh cranberries

Process:

  1. Preheat oven to 350°F (175°C) and grease a loaf pan.
  2. Mix flour, sugar, nuts, baking soda, and salt in one bowl.
  3. Combine buttermilk and cranberries, then mix into dry ingredients and bake for 50 minutes.

Make it Unique:

Try swapping walnuts for pecans for a different flavor.

Orange Cranberry Bread

This bread brings together zesty orange and tart cranberries for a delightful combo.

Ingredients:

  • 1 1/2 cups all-purpose flour
  • 1 cup sugar
  • 1 tsp baking powder
  • 1/2 tsp baking soda
  • 1/2 tsp salt
  • 1 cup orange juice
  • 1/2 cup melted butter
  • 1 cup cranberries

Process:

  1. Preheat to 350°F (175°C) and lightly grease a loaf pan.
  2. In a bowl, mix all dry ingredients. Then add orange juice and butter.
  3. Fold in cranberries and pour the batter into the pan. Bake for 55 minutes.

Make it Unique:

Add a teaspoon of cinnamon for a hint of spice!

Cranberry Almond Bread

This nutty version offers a delicious crunch to your cranberry bread experience.

Ingredients:

  • 2 cups all-purpose flour
  • 1/2 cup sugar
  • 3/4 cup sliced almonds
  • 1 tsp baking powder
  • 1/2 tsp salt
  • 1 cup buttermilk
  • 1 cup fresh cranberries

Process:

  1. Preheat oven to 350°F (175°C) and greased a loaf pan.
  2. Combine dry ingredients, then mix in buttermilk and cranberries.
  3. Pour into the loaf pan and bake for 55-60 minutes.

Make it Unique:

Substitute half the almonds with chocolate chips for a sweet twist.

Lemon Cranberry Bread

Brighten your day with this refreshing lemon-studded treat.

Ingredients:

  • 1 1/2 cups all-purpose flour
  • 1 cup sugar
  • 1 tsp baking powder
  • 1/4 tsp salt
  • 1/2 cup milk
  • 1/4 cup lemon juice
  • 1/2 cup vegetable oil
  • 1 cup cranberries

Process:

  1. Preheat oven to 350°F (175°C) and grease a loaf pan.
  2. Mix dry ingredients in one bowl and combine wet ingredients in another.
  3. Add wet to dry, then fold in cranberries before baking for 55 minutes.

Make it Unique:

Add poppy seeds for an unexpected crunch!

Spiced Cranberry Bread

Fill your kitchen with warm spices as you bake this fruity delight.

Ingredients:

  • 2 cups all-purpose flour
  • 1 cup sugar
  • 1 tsp cinnamon
  • 1/2 tsp nutmeg
  • 1 tsp baking powder
  • 1/2 tsp salt
  • 1 cup apple sauce
  • 1 cup cranberries

Process:

  1. Preheat to 350°F (175°C) and grease a loaf pan.
  2. Combine dry ingredients, mix in apple sauce and cranberries.
  3. Pour into the pan and bake for 60 minutes.

Make it Unique:

Swap apple sauce with mashed banana for a different flavor!

Coconut Cranberry Bread

A tropical twist that takes cranberry bread to new heights.

Ingredients:

  • 2 cups all-purpose flour
  • 1 cup sugar
  • 1 tsp baking powder
  • 1/2 tsp salt
  • 1 cup coconut milk
  • 1/2 cup shredded coconut
  • 1 cup cranberries

Process:

  1. Preheat oven to 350°F (175°C) and grease a loaf pan.
  2. Mix flour, sugar, baking powder, and salt together.
  3. Stir in coconut milk and cranberries, then bake for 50 minutes.

Make it Unique:

Add macadamia nuts for extra crunch and flavor.

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Cranberry Maple Bread

This recipe blends the sweetness of maple with tart cranberries for a delightful treat.

Ingredients:

  • 2 cups all-purpose flour
  • 1 cup maple syrup
  • 1 tsp baking soda
  • 1/2 tsp salt
  • 1/2 cup yogurt
  • 1 cup cranberries

Process:

  1. Preheat oven to 350°F (175°C) and grease a loaf pan.
  2. Combine dry ingredients; mix syrup and yogurt.
  3. Combine all, fold in cranberries, and bake for 55 minutes.

Make it Unique:

Try using honey instead of maple syrup for a different sweetness!

Cranberry Chocolate Chip Bread

Indulge in the best of both worlds with this sweet treat!

Ingredients:

  • 2 cups all-purpose flour
  • 1 cup sugar
  • 1 tsp baking powder
  • 1/2 tsp salt
  • 1/2 cup butter, melted
  • 1 cup fresh cranberries
  • 1 cup chocolate chips

Process:

  1. Preheat to 350°F (175°C) and grease a loaf pan.
  2. Mix dry ingredients in one bowl and blend butter with cranberries in another.
  3. Combine both mixtures and fold in chocolate chips. Bake for 60 minutes.

Make it Unique:

Use dark chocolate chips for a deeper flavor profile.

Cranberry Gingerbread

A festive bread perfect for the holiday season with the warmth of spices!

Ingredients:

  • 2 cups all-purpose flour
  • 1 cup brown sugar
  • 1 tsp ginger
  • 1 tsp cinnamon
  • 1/2 tsp baking soda
  • 1/2 cup molasses
  • 1 cup fresh cranberries

Process:

  1. Preheat to 350°F (175°C) and grease a loaf pan.
  2. Mix dry ingredients, then add molasses and stir until combined.
  3. Fold in cranberries and bake for 55 minutes.

Make it Unique:

Add chopped crystallized ginger for an extra kick!

Savory Cranberry Herb Bread

This unique bread showcases a savory twist, perfect for a delightful appetizer.

Ingredients:

  • 2 cups all-purpose flour
  • 1 tbsp sugar
  • 2 tsp baking powder
  • 1/2 tsp salt
  • 1/4 cup olive oil
  • 1 cup buttermilk
  • 1 cup cranberries
  • 2 tsp mixed herbs (rosemary, thyme, or parsley)

Process:

  1. Preheat oven to 375°F (190°C) and grease a loaf pan.
  2. In a bowl, mix dry ingredients, then stir in olive oil and buttermilk.
  3. Fold in cranberries and herbs, then bake for 50 minutes.

Make it Unique:

Add grated cheese for added flavor!

Cranberry Honey Oat Bread

A wholesome bread packed with nutrition and sweetness!

Ingredients:

  • 2 cups oats
  • 1 cup all-purpose flour
  • 1/2 cup honey
  • 1 tsp baking powder
  • 1/2 tsp salt
  • 1 cup buttermilk
  • 1 cup cranberries

Process:

  1. Preheat oven to 350°F (175°C) and grease a loaf pan.
  2. Combine dry ingredients, then mix in honey and buttermilk.
  3. Fold in cranberries and bake for 60 minutes.

Make it Unique:

Swap honey for agave syrup for a vegan option!

Cranberry Lemon Chia Bread

This nutrient-packed bread combines the goodness of chia and tart cranberries!

Ingredients:

  • 2 cups whole wheat flour
  • 1 cup sugar
  • 1/2 cup chia seeds
  • 1 tsp baking soda
  • 1/2 tsp salt
  • 1/4 cup lemon juice
  • 1 cup cranberries

Process:

  1. Preheat to 350°F (175°C) and grease a loaf pan.
  2. Mix dry ingredients, then add lemon juice and fold in cranberries.
  3. Pour into the pan and bake for 50 minutes.

Make it Unique:

Substitute chia with flaxseeds for added nutrition.


Trying out these cranberry bread recipes is a delicious way to explore flavors and textures that delight. Whether you choose a sweet or savory option, each loaf will add a lovely touch to your table. Grab those ingredients and enjoy a fun baking session today!

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