Costco Raspberry Crumble Cookies Recipe

When you think of comforting treats, the Costco Raspberry Crumble Cookies come to mind with their buttery softness and tart raspberry bursts. These cookies stand out with a unique crumbly topping that adds an irresistible texture. You'll appreciate how straightforward the ingredient list is and how quickly they bake to a perfect golden brown. If you're curious about the history behind these delightful cookies and the secrets to making them, keep going.

History

The history of Costco's Raspberry Crumble Cookies is as delightful as the treat itself, rooted in the warehouse's commitment to quality and value.

You might find it fascinating that these cookies trace their origins to traditional crumble recipes, which have delighted sweet-toothed fans for generations. The buttery base, combined with the tartness of raspberries, showcases a perfect balance of flavors that intrigues every palate.

Over time, crumble variations have emerged, but Costco's version stands out for its unique blend of fresh berries and crumbly, melt-in-your-mouth texture. You can almost taste the passion poured into each batch, making it a beloved item among devoted shoppers.

The cookies aren't just a treat; they're a reflection of Costco's dedication to deliciousness.

Recipe

Indulging in the sweet and tangy flavor of raspberry crumble cookies is a delightful way to satisfy your dessert cravings. These cookies are perfect for any occasion, whether you're having a casual get-together or celebrating a special event. The combination of soft, buttery cookies with the tartness of fresh raspberries creates a mouthwatering treat that everyone will enjoy.

With a crumbly topping, these cookies provide a delightful contrast in texture that makes each bite irresistible.

Baking these scrumptious raspberry crumble cookies at home is easier than you might think. This recipe uses simple ingredients that combine to create a deliciously rich cookie base, topped with juicy raspberries and a buttery crumble that brings everything together. Gather your ingredients and get ready to impress your family and friends with these freshly baked delights!

Ingredients:

• 1 cup unsalted butter, softened
• 1 cup granulated sugar
• 1 cup brown sugar, packed
• 2 large eggs
• 1 teaspoon vanilla extract
• 3 cups all-purpose flour
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 1 1/2 cups fresh raspberries
• 1 cup rolled oats
• 1/2 cup brown sugar, for crumble topping
• 1/2 cup all-purpose flour, for crumble topping
• 1/4 cup unsalted butter, melted, for crumble topping
• 1 teaspoon ground cinnamon, for crumble topping

In a large mixing bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy. Add in the eggs one at a time, mixing well after each addition, followed by the vanilla extract.

In a separate bowl, whisk together the flour, baking soda, and salt. Gradually incorporate the dry ingredients into the wet mixture until just combined. Fold in the fresh raspberries carefully to avoid breaking them.

In another bowl, prepare the crumble by mixing the oats, brown sugar, flour, melted butter, and cinnamon until crumbly. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.

Drop spoonfuls of the cookie batter onto the prepared sheets and sprinkle the crumble topping over them. Bake for about 15-18 minutes or until edges are golden brown. Allow them to cool slightly on the baking sheet before transferring to a wire rack.

When making raspberry crumble cookies, it's important to handle the raspberries gently to prevent them from becoming mushy. If fresh raspberries aren't available, you can use frozen raspberries as a substitute; just make sure to thaw and drain any excess liquid before folding them into the cookie batter.

For an added burst of flavor, consider mixing in a tablespoon of lemon zest into the cookie dough. Finally, these cookies can be stored in an airtight container at room temperature for up to a week, or frozen for longer-lasting enjoyment.

Nutritional Guide

Understanding the nutritional aspects of raspberry crumble cookies can enhance your enjoyment and help you make informed choices. These delightful treats offer a mix of healthful ingredients, like oats and fresh raspberries, which provide notable nutritional benefits.

Oats are rich in fiber, promoting healthy digestion and sustained energy. Raspberries, on the other hand, are bursting with antioxidants and vitamins, supporting your overall health.

When considering an ingredient analysis, you'll also find that the use of whole grains and reduced sugars can make these cookies a more wholesome option.

However, be mindful of the portion size, as even healthier ingredients can add up in calories. Enjoying these cookies in moderation allows you to savor their taste while reaping maximum nutritional rewards.

Final Thought

As you enjoy your raspberry crumble cookies, take a moment to appreciate not just their delightful flavor but also the thought that went into making them. Each cookie is a reflection of the joy of baking and creativity in the kitchen.

If you want to explore further, remember some handy baking tips: always measure your ingredients accurately and let your butter soften for the best texture.

And don't hesitate to experiment with ingredient substitutions! Swap out flour for gluten-free alternatives or use different fruits to create a custom cookie that matches your taste.

Enjoy these delicious treats knowing you've crafted something special, whether you followed the original recipe or made it your own.

Happy baking!