Apple tarts are the perfect way to combine simplicity and sophistication in your dessert repertoire. The delightful aroma of baked apples wrapped in a flaky crust is sure to enchant your guests. Whether you prefer a traditional classic or a modern twist, these elegant apple tart recipes will impress everyone around the table. Let’s dive into these delicious options!
Classic French Apple Tart
A timeless favorite that’s sure to please everyone.
Ingredients:
- 1 pie crust
- 3 large apples, thinly sliced
- 1/4 cup sugar
- 2 tbsp butter
- 1/2 tsp cinnamon
Process:
- Preheat the oven to 375°F (190°C). Place the pie crust in a tart pan.
- Arrange the apple slices in a circular pattern and sprinkle with sugar and cinnamon.
- Dot with butter and bake for 30-35 minutes until golden.
Make it Unique:
Add a layer of almond paste under the apples for added flavor.
Salted Caramel Apple Tart
Indulge in the rich flavors of caramel and apples.
Ingredients:
- 1 tart crust
- 4 apples, peeled and sliced
- 1 cup caramel sauce
- 1/2 tsp sea salt
- 1 tsp lemon juice
Process:
- Preheat your oven to 350°F (175°C). Make the tart shell and bake for 20 minutes.
- Mix apples with lemon juice and half the caramel sauce, then fill the tart.
- Drizzle remaining caramel on top and sprinkle with sea salt. Bake for 25 minutes.
Make it Unique:
Use cinnamon roll dough for the crust for a delicious twist!
Rustic Apple Galette
A laid-back style for effortless elegance.
Ingredients:
- 1 pie crust
- 3 apples, chopped
- 1/4 cup brown sugar
- 1 tsp vanilla extract
Process:
- Preheat oven to 375°F (190°C). Roll out the pie crust into a circle.
- Place chopped apples in the center, top with sugar and vanilla, then fold edges over.
- Bake for 30-35 minutes until crust is golden.
Make it Unique:
Add some thyme or rosemary for an unexpected herbal note.
Mini Apple Tartlets
Perfect for parties or tea time!
Ingredients:
- 1 package phyllo dough
- 2 apples, diced
- 1/3 cup sugar
- 1 tsp ground cinnamon
Process:
- Preheat oven to 350°F (175°C). Layer phyllo sheets and cut into small rounds.
- Combine diced apples, sugar, and cinnamon in a bowl. Fill each round and bake for 20 minutes.
Make it Unique:
Top with a dollop of whipped cream or ice cream before serving.
Apple Frangipane Tart
A sophisticated treat to impress your guests.
Ingredients:
- 1 tart crust
- 1 cup almond meal
- 2 eggs
- 1/4 cup sugar
- 2 apples, thinly sliced
Process:
- Preheat oven to 350°F (175°C). Spread almond meal in the baked tart shell.
- Beat eggs and sugar until smooth, pour over the almond meal, and arrange apple slices on top.
- Bake for 35 minutes or until golden.
Make it Unique:
Substitute almond meal with hazelnut flour for a different nuttiness.
Apple Cinnamon Roll Tart
A delightful fusion of two beloved desserts.
Ingredients:
- 1 package cinnamon roll dough
- 3 apples, peeled and diced
- 1 tsp cinnamon
- 1/4 cup brown sugar
Process:
- Preheat oven to 375°F (190°C). Use cinnamon roll dough to line a tart pan.
- Mix apples, brown sugar, and cinnamon, then fill the tart crust with the mixture.
- Bake for 25-30 minutes until bubbly and golden.
Make it Unique:
Drizzle with caramel sauce for a sweet finish.
Apple Almond Tart
A delightful almond flavor enhances the apple filling.
Ingredients:
- 1 tart crust
- 1 cup almond flour
- 1/2 cup sugar
- 2 eggs
- 3 apples, thinly sliced
Process:
- Preheat to 350°F (175°C). Spread almond flour in the crust.
- Mix sugar, eggs, and pour over almond flour, then layer with apple slices.
- Bake for 35 minutes until set.
Make it Unique:
Top with toasted slivered almonds for added crunch.
Apple and Cranberry Tart
A tart and sweet flavor combo that’s irresistible!
Ingredients:
- 1 pie crust
- 3 apples, sliced
- 1 cup cranberries
- 1/2 cup sugar
- 1 tsp cinnamon
Process:
- Fry cranberries in a pan with sugar for 5 minutes until they pop.
- Preheat oven to 375°F (190°C) and fill the crust with apples, cranberries, and cinnamon.
- Bake for 30 minutes until bubbling.
Make it Unique:
Add a splash of orange juice for brightness.
Spiced Apple Tart
An aromatic treat that warms the heart.
Ingredients:
- 1 pie crust
- 4 apples, sliced
- 1/2 cup sugar
- 1 tsp nutmeg
- 1 tsp cinnamon
Process:
- Preheat oven to 375°F (190°C). Place apple slices in the crust.
- Sprinkle with sugar, nutmeg, and cinnamon. Bake for 30 minutes until apples are tender.
Make it Unique:
Try adding a splash of bourbon for an adult twist.
Caramelized Onion and Apple Tart
A savory take that surprises the palate.
Ingredients:
- 1 puff pastry sheet
- 2 apples, thinly sliced
- 1 onion, caramelized
- 1/2 cup cheese (brie or cheddar)
Process:
- Preheat oven to 400°F (200°C). Lay the pastry on a baking sheet.
- Spread caramelized onions, layer with apple slices, and top with cheese.
- Bake for 25-30 minutes until everything is golden and bubbly.
Make it Unique:
Sprinkle with goat cheese for extra creaminess.
Apple and Pear Tart
A delightful duo of flavors.
Ingredients:
- 1 pie crust
- 2 apples, thinly sliced
- 2 pears, thinly sliced
- 1/4 cup sugar
- 1 tsp vanilla extract
Process:
- Preheat oven to 375°F (190°C). Layer apples and pears in the crust.
- Sprinkle with sugar and vanilla. Bake for 30-35 minutes.
Make it Unique:
Add a hint of ginger for a zesty touch.
Apple Chai Spice Tart
A warming twist with spices that embrace the apples.
Ingredients:
- 1 tart shell
- 3 apples, sliced
- 1/2 cup sugar
- 1 tsp chai spice mix
Process:
- Preheat oven to 350°F (175°C). Mix apples with sugar and chai spice, then fill the tart.
- Bake for 30-35 minutes until golden.
Make it Unique:
Serve with chai tea for a delightful pairing.
Dutch Apple Tart
A crispy crumble topping makes all the difference.
Ingredients:
- 1 pie crust
- 4 apples, sliced
- 1/2 cup sugar
- 1 cup flour
- 1/2 cup butter, softened
Process:
- Preheat oven to 375°F (190°C). Fill pie crust with apple slices mixed with sugar.
- Combine flour and butter to make a crumb topping; sprinkle over apples and bake for 30 minutes.
Make it Unique:
Add oats to the crumble mixture for added texture.
Chocolate Apple Tart
Chocoholics will adore this version.
Ingredients:
- 1 pie crust
- 2 apples, thinly sliced
- 1 cup chocolate ganache
- 1/4 cup sugar
Process:
- Preheat to 350°F (175°C). Spread ganache in the pie crust.
- Arrange apple slices on top, sprinkle with sugar, and bake for 25 minutes.
Make it Unique:
Add chopped nuts for a crunchy surprise.
Apple Upside-Down Tart
A stunning visual that’s sure to wow.
Ingredients:
- 1 sheet puff pastry
- 3 apples, sliced
- 1/4 cup sugar
- 1/4 cup butter
Process:
- Preheat oven to 375°F (190°C). Melt butter with sugar on stovetop, pour into tart pan.
- Arrange apple slices on top, cover with puff pastry, and bake for 30 minutes.
Make it Unique:
Add a layer of crushed walnuts for added crunch.
Apple Pie Tatin
A beautiful twist on a classic French dish.
Ingredients:
- 1 pie crust
- 3 apples, quartered
- 1/2 cup sugar
- 1/4 cup butter
Process:
- Heat butter and sugar in an oven-safe pan until caramelized.
- Add apples and cook until slightly soft. Cover with pie crust and bake for 25-30 minutes.
Make it Unique:
Top with crème fraîche for added creaminess.
Conclusion
These 14 apple tart recipes are sure to impress at any gathering. With a delightfully sweet aroma filling your kitchen and elegant presentations, they invite everyone to indulge. Choose one—or try them all—and enjoy the satisfying pleasure of baking your very own stunning apple tarts. Happy baking!