The holidays call for dishes that are as delightful as they are delicious, and nothing says festive quite like tangy apple cider glaze! With its sweet and tart flavor, apple cider glaze can transform even the simplest recipes into holiday showstoppers. Whether you’re preparing for a gathering or looking to spice up your dinner table, these 14 recipes will fit seamlessly into your celebrations.
Apple Cider Glazed Roasted Turkey
A juicy turkey with a sweet twist.
Ingredients:
- 1 whole turkey (12-14 lbs)
- 1 cup apple cider
- 1/2 cup brown sugar
- 1/4 cup apple cider vinegar
- 1 tablespoon Dijon mustard
- Salt and pepper to taste
Process:
- Preheat oven to 325°F (165°C). In a pot, combine cider, sugar, vinegar, and mustard; simmer until thickened.
- Season turkey with salt and pepper. Brush with glaze and roast for about 3 hours, basting every 30 minutes.
Make it Unique:
Add chopped garlic to the glaze for extra flavor.
Apple Cider Glazed Brussels Sprouts
Savory sprouts with a sweet twist.
Ingredients:
- 1 lb Brussels sprouts, halved
- 1/2 cup apple cider
- 1/4 cup maple syrup
- Salt and pepper to taste
- 1/2 cup pecans, toasted
Process:
- Preheat oven to 400°F (200°C). Toss Brussels sprouts with cider, syrup, salt, and pepper.
- Roast for 20-25 minutes until caramelized. Sprinkle with toasted pecans before serving.
Make it Unique:
Try adding bacon for an extra savory touch.
Apple Cider Glazed Ham
A honey-baked ham like no other.
Ingredients:
- 1 fully cooked ham (5-7 lbs)
- 1 cup apple cider
- 1/2 cup brown sugar
- 2 tablespoons Dijon mustard
- Whole cloves for decoration
Process:
- Preheat oven to 325°F (165°C). Score the surface of the ham and stud with cloves.
- Mix cider, sugar, and mustard; brush over ham. Bake for 1.5 hours, basting every 30 minutes.
Make it Unique:
Add ground ginger for extra zing.
Apple Cider Glazed Carrots
Sweet and tender carrots for the win.
Ingredients:
- 1 lb baby carrots
- 1/2 cup apple cider
- 2 tablespoons butter
- Salt to taste
Process:
- In a skillet, melt butter and add carrots. Sauté for 5 minutes.
- Pour in cider and simmer until carrots are tender and glaze is thick, about 10 minutes.
Make it Unique:
Add a splash of orange juice for brightness.
Apple Cider Glazed Pork Chops
A deliciously juicy chop.
Ingredients:
- 4 bone-in pork chops
- 1/2 cup apple cider
- 1/4 cup brown sugar
- Salt and pepper to taste
Process:
- Season chops with salt and pepper. In a skillet, sear chops for 4 minutes each side until browned.
- Add cider and sugar; simmer until sauce thickens and chops are cooked through.
Make it Unique:
Incorporate a tablespoon of soy sauce for an Asian twist.
Apple Cider Glazed Sweet Potatoes
A sweet side that shines.
Ingredients:
- 4 sweet potatoes, cubed
- 1/2 cup apple cider
- 1/4 cup maple syrup
- 1 teaspoon cinnamon
Process:
- Boil sweet potatoes until fork-tender, about 15 minutes; drain.
- In a sauté pan, combine cider, syrup, and cinnamon; toss sweet potatoes until coated.
Make it Unique:
Top with marshmallows for a festive touch.
Apple Cider Glazed Salmon
A delightful fish dish bursting with flavor.
Ingredients:
- 4 salmon fillets
- 1/2 cup apple cider
- 1/4 cup soy sauce
- 2 tablespoons honey
Process:
- Marinate salmon in a mixture of cider, soy sauce, and honey for 30 minutes.
- Grill or broil salmon for 5-7 minutes per side, brushing with marinade.
Make it Unique:
Add a teaspoon of sriracha for some heat.
Apple Cider Glazed Bacon-Wrapped Dates
A heavenly bite-sized treat.
Ingredients:
- 20 pitted dates
- 10 slices bacon, cut in half
- 1/4 cup apple cider
- Toothpicks for serving
Process:
- Preheat oven to 375°F (190°C). Wrap each date with half a slice of bacon and secure with a toothpick.
- Brush with cider and bake for 20-25 minutes until bacon is crispy.
Make it Unique:
Stuff the dates with almonds or goat cheese for extra flavor.
Apple Cider Glazed Pecans
A sweet and salty snack.
Ingredients:
- 1 cup pecans
- 1/2 cup apple cider
- 1/4 cup sugar
- 1/2 teaspoon salt
Process:
- In a saucepan, combine cider and sugar; simmer until reduced. Stir in pecans and salt.
- Bake in a single layer at 350°F (175°C) for 10-15 minutes until toasted.
Make it Unique:
Try using walnuts or almonds instead!
Apple Cider Glazed Chicken Wings
Finger-licking good!
Ingredients:
- 2 lbs chicken wings
- 1/2 cup apple cider
- 1/4 cup brown sugar
- 1 teaspoon garlic powder
Process:
- Preheat oven to 425°F (220°C). Toss wings in cider, sugar, and garlic powder.
- Bake for 30-35 minutes until crispy, brushing with additional glaze halfway through.
Make it Unique:
Add hot sauce for spicy wings!
Apple Cider Glazed Pancakes
A sweet start to your morning.
Ingredients:
- 1 cup pancake mix
- 1 cup milk
- 1/2 cup apple cider
- 1/4 cup syrup
Process:
- Combine pancake mix, milk, and cider in a bowl. Cook on a griddle until bubbles form; flip and cook until golden.
- Drizzle with syrup before serving.
Make it Unique:
Add chopped apples to the batter!
Apple Cider Glazed Muffins
Perfectly portable and packed with flavor.
Ingredients:
- 2 cups all-purpose flour
- 1 cup sugar
- 1/2 cup apple cider
- 2 eggs
- 1/4 cup oil
- 1 tablespoon baking powder
Process:
- Preheat oven to 350°F (175°C). Combine all ingredients and mix well.
- Fill muffin tins and bake for 20-25 minutes until a toothpick comes out clean.
Make it Unique:
Add cinnamon or nutmeg for a seasonal twist.
Apple Cider Glazed Donuts
Sweet treats for everyone to enjoy.
Ingredients:
- 2 cups flour
- 1 cup apple cider
- 1/2 cup sugar
- 2 eggs
- 1 tablespoon baking powder
Process:
- Preheat oven to 375°F (190°C). Mix all ingredients until smooth. Pour into a donut pan.
- Bake for 15 minutes until golden. Dip in apple cider glaze.
Make it Unique:
Add crushed nuts on top for crunch!
Apple Cider Glazed Popcorn
A sweet snack for festive nights.
Ingredients:
- 8 cups popped popcorn
- 1/2 cup apple cider
- 1 cup sugar
- 1/4 cup butter
Process:
- In a saucepan, boil cider and sugar until it reaches a soft ball stage; stir in butter.
- Pour over popcorn and mix well until evenly coated.
Make it Unique:
Add dried cranberries for extra flavor.
Apple Cider Glazed Tofu
A plant-based feast full of flavor.
Ingredients:
- 1 block firm tofu, cubed
- 1/2 cup apple cider
- 2 tablespoons soy sauce
- 1 tablespoon olive oil
Process:
- Sauté tofu in olive oil until golden. Add cider and soy sauce; simmer until thickened.
- Serve over rice or greens.
Make it Unique:
Marinate overnight for deeper flavor.
Apple Cider Glazed Short Ribs
A rich dish that warms the heart.
Ingredients:
- 2 lbs short ribs
- 1 cup apple cider
- 1/2 cup beef broth
- Salt and pepper to taste
Process:
- Sear short ribs in a pot until browned. Add cider and beef broth; cover and simmer for 2-3 hours until tender.
- Serve with extra glaze.
Make it Unique:
Add red wine for deeper flavor complexity.
Conclusion
These 14 tangy apple cider glazed recipes are just what you need to add a burst of flavor to your holiday table. From savory to sweet, there’s something for everyone! So gather your ingredients and indulge in the spirit of the season—try one (or all) of these delightful dishes for your next celebration!
















