13 Moist Apple Cider Cake Recipes That Taste Like Fall Fair Treats


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Crisp air, colorful leaves, and the scent of cinnamon fill the air—fall is the perfect season for delightful apple cider cakes. These 13 recipes are designed to bring the flavors of autumn straight to your kitchen, reminiscent of sweet memories from local fairs. Each cake is a celebration of apple cider, spices, and warmth. Grab your apron and let’s dive into these delicious recipes!

1. Classic Apple Cider Cake

A simple yet delicious treat that captures the essence of fall.

Ingredients:

  • 2 cups flour
  • 1 cup apple cider
  • 1 cup sugar
  • 2 eggs
  • 1 tsp baking powder
  • 1 tsp cinnamon
  • ½ tsp salt
  • ½ cup melted butter

Process:

  1. Preheat oven to 350°F (175°C). Grease a cake pan.
  2. Mix wet ingredients with dry, then pour into the pan.
  3. Bake for 30-35 minutes, or until golden and a toothpick comes out clean.

Make it Unique:

Add chopped walnuts or a swirl of caramel for an extra treat!

2. Apple Cider Donut Cake

Enjoy the taste of cider donuts in a fluffy cake form.

Ingredients:

  • 1 ½ cups flour
  • 1 cup apple cider
  • ¾ cup sugar
  • ½ cup vegetable oil
  • 2 eggs
  • 1 tsp baking soda
  • 1 tsp pumpkin pie spice

Process:

  1. Preheat oven to 375°F (190°C) and grease a loaf pan.
  2. Combine all ingredients, pour batter into pan, and bake for 40-45 minutes.

Make it Unique:

Drizzle a simple glaze of powdered sugar and cider on top for added sweetness.

3. Spiced Apple Cider Sheet Cake

This cake features a soft texture and aromatic spices.

Ingredients:

  • 2 cups flour
  • 1 cup apple cider
  • 1 ½ cups brown sugar
  • ½ cup unsalted butter
  • 3 eggs
  • 1 tsp cinnamon
  • 1 tsp baking powder

Process:

  1. Preheat oven to 350°F (175°C). Prepare a baking sheet.
  2. Whisk together ingredients, pour into the sheet, and bake for 25-30 minutes.

Make it Unique:

Frost with cream cheese icing for a sweet finish.

4. Caramel Apple Cider Cake

Indulge your taste buds with rich caramel and fresh apples.

Ingredients:

  • 2 cups flour
  • 1 cup cider
  • 1 cup sugar
  • 2 eggs
  • ½ cup caramel sauce
  • 1 tsp baking soda
  • 1 tsp cinnamon

Process:

  1. Preheat oven to 350°F (175°C). Grease a round cake pan.
  2. Mix ingredients, pour into the pan, and bake for 30-35 minutes.

Make it Unique:

Top with whipped cream and drizzle extra caramel sauce before serving.

5. Apple Cider Bundt Cake

A stunning centerpiece for any fall gathering.

Ingredients:

  • 2 ½ cups flour
  • 1 cup apple cider
  • 1 cup sugar
  • 3 eggs
  • 1 tsp baking powder
  • 1 tsp nutmeg
  • ½ cup oil

Process:

  1. Preheat oven to 350°F (175°C). Grease a bundt pan.
  2. Mix ingredients, pour into the pan, and bake for 50-60 minutes.

Make it Unique:

Dust with confectioner’s sugar for a festive touch.

6. Gluten-Free Apple Cider Cake

A delightful option for those avoiding gluten.

Ingredients:

  • 2 cups almond flour
  • 1 cup apple cider
  • ½ cup sugar
  • 3 eggs
  • 1 tsp baking soda
  • 1 tsp cinnamon

Process:

  1. Preheat oven to 350°F (175°C). Prepare a cake pan.
  2. Mix all the ingredients well and pour into the pan. Bake for 25-30 minutes.

Make it Unique:

Add shredded coconut or pecans for added texture.

7. Apple Cider Crumb Cake

A delicious crumb topping adds texture to this moist cake.

Ingredients:

  • 2 cups flour
  • 1 cup apple cider
  • 1 cup sugar
  • ½ cup butter
  • 2 eggs
  • 1 tsp baking powder
  • ½ cup brown sugar (for topping)

Process:

  1. Preheat oven to 350°F (175°C). Grease a square pan.
  2. Make the batter, pour it into the pan, sprinkle with brown sugar, and bake for 30-35 minutes.

Make it Unique:

Incorporate a layer of sliced apples into the batter for extra flavor.

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8. Mini Apple Cider Cakes

Perfect for parties or cozy gatherings, these mini cakes are adorable and delicious.

Ingredients:

  • 1 cup flour
  • ½ cup apple cider
  • ½ cup sugar
  • 2 eggs
  • ½ tsp baking powder

Process:

  1. Preheat oven to 350°F (175°C). Prepare a mini muffin pan.
  2. Mix ingredients, fill the mini cups, and bake for 15-20 minutes.

Make it Unique:

Top each mini cake with a dollop of whipped cream.

9. Apple Cider and Cranberry Cake

A tart twist that harmonizes perfectly with sweet cider.

Ingredients:

  • 2 cups flour
  • 1 cup apple cider
  • ½ cup dried cranberries
  • 1 cup sugar
  • 2 eggs
  • 1 tsp baking powder

Process:

  1. Preheat oven to 350°F (175°C). Grease a cake pan.
  2. Combine all ingredients, fold in cranberries, pour, and bake for 30-35 minutes.

Make it Unique:

Mix in orange zest for a refreshing citrus flavor.

10. Apple Cider Pudding Cake

This dessert offers a delicious twist on traditional pudding cakes.

Ingredients:

  • 1 cup flour
  • 1 cup apple cider
  • ¾ cup sugar
  • ½ cup butter
  • 2 eggs
  • 1 tsp baking powder

Process:

  1. Preheat oven to 350°F (175°C). Prepare a baking dish.
  2. Mix ingredients, pour into the dish, and bake for 30-35 minutes.

Make it Unique:

Serve with a caramel drizzle for extra indulgence.

11. Apple Cider Coffee Cake

Sweet and satisfying, perfect for breakfast or a snack.

Ingredients:

  • 2 cups flour
  • 1 cup apple cider
  • ¾ cup sugar
  • 1 cup yogurt
  • 2 eggs
  • 1 tsp baking soda
  • 1 tsp cinnamon

Process:

  1. Preheat oven to 350°F (175°C). Grease a baking pan.
  2. Combine ingredients, pour into the pan, and bake for 25-30 minutes.

Make it Unique:

Serve with a cinnamon streusel topping before baking.

12. Chocolate Chip Apple Cider Cake

Decadent and sweet, the perfect cake for chocolate lovers.

Ingredients:

  • 2 cups flour
  • 1 cup apple cider
  • ½ cup sugar
  • 1 cup chocolate chips
  • 2 eggs
  • 1 tsp baking powder
  • 1 tsp cinnamon

Process:

  1. Preheat oven to 350°F (175°C). Prepare a cake pan.
  2. Mix all ingredients, pour, and bake for 30-35 minutes.

Make it Unique:

Add a sprinkle of sea salt on top before serving.

13. Apple Cider Layer Cake

This showstopper is perfect for any celebration and a delicious way to savor autumn flavors.

Ingredients:

  • 3 cups flour
  • 1 ½ cups apple cider
  • 2 cups sugar
  • 4 eggs
  • 1 cup butter
  • 2 tsp baking powder
  • 2 tsp cinnamon

Process:

  1. Preheat oven to 350°F (175°C). Grease three cake pans.
  2. Mix ingredients, divide into pans, and bake for 25-30 minutes.

Make it Unique:

Layer with caramel frosting between each layer for an extra treat!

Fall is the season for warmth and togetherness, and what better way to celebrate than by baking one (or several!) of these delightful apple cider cakes? Each recipe is designed to bring a smile and a taste of cozy autumn evenings, making them irresistible for any occasion. Get ready to fill your kitchen with the warmth of apple cider magic!

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