Fall is the perfect time for baking, and what better way to celebrate the season than with the delightful aroma of apple cider bread wafting through your home? This collection of 12 delectable recipes will take you back to those fun fall fairs, where every bite of sweet, spicy bread brings memories of crisp air and golden leaves. Let’s dive into the fragrant world of apple cider goodness!
Classic Apple Cider Bread

The quintessential fall treat with a perfect spiced flavor.
Ingredients:
- 3 cups all-purpose flour
- 1 cup apple cider
- 1 cup sugar
- 1/2 cup vegetable oil
- 2 eggs
- 1 tsp baking soda
- 1 tsp cinnamon
- 1/2 tsp salt
Process:
- Preheat your oven to 350°F (175°C). Grease a loaf pan.
- Mix all ingredients until just combined, then pour into the pan.
- Bake for 50-60 minutes, or until a toothpick comes out clean.
Make it Unique:
Add 1 cup of chopped walnuts for a delightful crunch.
Apple Cider Doughnut Bread

Enjoy the flavors of doughnuts in a loaf form!
Ingredients:
- 2 1/2 cups all-purpose flour
- 1 cup apple cider
- 1 cup brown sugar
- 2 eggs
- 1/2 cup butter, melted
- 1 tsp baking powder
- 1 tsp nutmeg
- 1/2 tsp baking soda
- 1/2 tsp salt
Process:
- Preheat oven to 350°F (175°C) and grease a loaf pan.
- Combine wet ingredients, then mix in dry ingredients until smooth.
- Bake for 55-60 minutes until golden brown.
Make it Unique:
Top with a frosting made from cream cheese and powdered sugar.
Spiced Apple Cider Bread Pudding

Transform leftover bread into a heavenly dessert.
Ingredients:
- 4 cups bread, cubed
- 2 cups apple cider
- 4 eggs
- 1/2 cup sugar
- 1 tsp cinnamon
- 1/2 tsp nutmeg
- 1/2 cup raisins (optional)
Process:
- Preheat the oven to 350°F (175°C). Grease a baking dish.
- Soak bread cubes in a mixture of apple cider, eggs, sugar, and spices for 15 minutes.
- Pour into the dish and bake for 40-45 minutes until set.
Make it Unique:
Serve with caramel sauce drizzled on top.
Apple Cider Cranberry Bread

A festive twist perfect for the holidays!
Ingredients:
- 2 cups all-purpose flour
- 1 cup apple cider
- 1 cup sugar
- 1 cup fresh cranberries
- 1 tsp baking powder
- 1 tsp cinnamon
- 2 eggs
Process:
- Preheat oven to 350°F (175°C) and prepare a loaf pan.
- Mix all ingredients, pouring batter into the pan.
- Bake for 50-60 minutes, or until a toothpick comes out clean.
Make it Unique:
Substitute cranberries with chocolate chips for a sweeter treat.
Caramel Apple Cider Bread

Indulge in rich flavors that scream fall.
Ingredients:
- 3 cups all-purpose flour
- 1 cup apple cider
- 1 cup brown sugar
- 1/2 cup caramel sauce
- 2 eggs
- 1 tsp baking soda
- 1/2 tsp salt
Process:
- Preheat oven to 350°F (175°C). Grease the loaf pan.
- In one bowl, mix wet ingredients, and in another, mix dry. Combine both.
- Bake for 55-60 minutes, drizzling caramel on top before serving.
Make it Unique:
Mix in chopped apples for added texture.
Maple Apple Cider Bread

A delightful blend of maple and apple that’s sure to please!
Ingredients:
- 2 1/2 cups all-purpose flour
- 1 cup apple cider
- 1 cup maple syrup
- 2 eggs
- 1/2 cup vegetable oil
- 1 tsp baking powder
- 1 tsp cinnamon
- 1/2 tsp salt
Process:
- Preheat your oven to 350°F (175°C) and grease a loaf pan.
- Mix all the ingredients until uniform and pour the batter into the pan.
- Bake for 50-55 minutes until golden.
Make it Unique:
Add a handful of chopped pecans for crunch.
Apple Cider Banana Bread

A unique blend of banana and apple flavors.
Ingredients:
- 2 ripe bananas, mashed
- 1 cup apple cider
- 2 cups all-purpose flour
- 1 cup sugar
- 2 eggs
- 1 tsp baking soda
- 1/2 tsp cinnamon
- 1/4 tsp salt
Process:
- Preheat oven to 350°F (175°C) and grease a loaf pan.
- Combine all ingredients, then pour batter into the pan.
- Bake for 55-60 minutes, testing with a toothpick for doneness.
Make it Unique:
Fold in chocolate chips for a sweet twist.
Apple Cider Zucchini Bread

A surprising yet delicious addition!
Ingredients:
- 2 cups shredded zucchini
- 1 cup apple cider
- 2 cups all-purpose flour
- 3/4 cup sugar
- 3 eggs
- 1 tsp baking powder
- 1 tsp cinnamon
- 1/2 tsp salt
Process:
- Preheat your oven to 350°F (175°C) and grease a loaf pan.
- Mix all ingredients and pour the batter into the prepared pan.
- Bake for 55-60 minutes, or until a toothpick comes out clean.
Make it Unique:
Add nuts or seeds for texture.
Apple Cider Cinnamon Roll Bread

Cinnamon rolls meet apple cider in a delightful treat!
Ingredients:
- 2 cups all-purpose flour
- 1 cup apple cider
- 1/2 cup sugar
- 1/2 cup butter, softened
- 2 eggs
- 1 tsp baking powder
- 1 tsp cinnamon
- 1/2 tsp salt
Process:
- Preheat oven to 350°F (175°C). Grease the loaf pan.
- Roll dough into a rectangle, spread with butter, and sprinkle with cinnamon and sugar before rolling it up.
- Bake for 50-60 minutes until golden brown.
Make it Unique:
Top with a cream cheese glaze for extra sweetness.
Apple Cider Fig Bread

An exotic twist you’ll adore!
Ingredients:
- 2 cups all-purpose flour
- 1 cup fig puree
- 1 cup apple cider
- 3/4 cup sugar
- 2 eggs
- 1 tsp baking powder
- 1 tsp cinnamon
Process:
- Preheat your oven to 350°F (175°C) and grease a loaf pan.
- Combine all the ingredients until well mixed, then pour into the pan.
- Bake for 55-60 minutes, checking for doneness.
Make it Unique:
Add chopped walnuts for added crunch.
Apple Cider Pumpkin Bread

Perfect for spice lovers!
Ingredients:
- 2 cups canned pumpkin
- 1 cup apple cider
- 2 cups all-purpose flour
- 1 cup sugar
- 3 eggs
- 1 tsp baking soda
- 1 tsp cinnamon
- 1/2 tsp nutmeg
- 1/2 tsp salt
Process:
- Preheat oven to 350°F (175°C) and grease the loaf pan.
- Mix the ingredients until just combined and pour the batter into the pan.
- Bake for about 60 minutes, or until a toothpick comes out clean.
Make it Unique:
Add chocolate chips or dried cranberries for a mixed flavor.
Honey Apple Cider Bread

Sweet and wholesome for all ages!
Ingredients:
- 2 1/2 cups all-purpose flour
- 1 cup apple cider
- 1/2 cup honey
- 2 eggs
- 1/2 cup butter, melted
- 1 tsp baking powder
- 1 tsp cinnamon
Process:
- Preheat oven to 350°F (175°C) and greased loaf pan.
- Mix all the wet ingredients, then add in the dry ingredients.
- Bake for about 50-60 minutes until the top is golden and a toothpick comes out clean.
Make it Unique:
Mix in dried fruits or nuts for a varied texture.
Apple Cider Gingerbread Bread

Bring on the festive cheer with spicy flavors!
Ingredients:
- 2 cups all-purpose flour
- 1 cup apple cider
- 1 cup brown sugar
- 1/2 cup molasses
- 3 eggs
- 1 tsp baking soda
- 2 tsp ground ginger
- 1 tsp cinnamon
- 1/2 tsp nutmeg
Process:
- Preheat oven to 350°F (175°C) and grease a loaf pan.
- Mix wet and dry ingredients separately, then combine them.
- Bake for 50-60 minutes until the loaf is set.
Make it Unique:
Serve with butter or whipped cream for a treat.
Each recipe here will fill your home with the warm, inviting aromas of fall and deliver delightful flavors with every bite. So, roll up your sleeves and give them a try; you won’t regret enjoying the taste of apple cider in bread form this season!
